Cheese stuffed mushrooms

Three Cheese Stuffed Mushrooms are an irresistible appetizer starring mushrooms filled with a mix of cheeses that all your guests will love!

This Longhorn Copycat of these vegetarian mushrooms are LOADED with white cheddar cheese and a creamy Alfredo sauce!

Your guests are going to go nuts over these Boursin stuffed mushrooms! Creamy herb and garlic cheese is mixed with sautéed shallots and stuffed inside button mushroom caps. After a quick bake, you won't be able to resist these easy savory and cheesy stuffed mushrooms!

A blend of three cheeses is paired with aromatic garlic, onion, and herbs in this easy vegetarian stuffed mushrooms appetizer recipe.

These stuffed mushrooms make an excellent appetizer or side dish, combining tender mushroom caps with a creamy, savory filling of garlic, onions, breadcrumbs, and Parmesan cheese. Optional additions of bacon or sausage make these even more indulgent, perfect for any occasion from casual dinners to festive gatherings.

If you are looking for a perfectly easy appetizer that can serve a crowd, you need to make these Sausage Stuffed Mushrooms! Tasty, creamy, juicy, and absolutely delicious.

Our easy-to-make Stuffed Mushrooms are an addictively delicious, savory mix of cream cheese, spinach, and parmesan. The perfect appetizer for any gathering!

These savory stuffed mushrooms are filled with cream cheese, minced garlic, Parmesan cheese, and cayenne pepper for a restaurant-worthy appetizer.

Say hello to the ultimate bite-sized holiday appetizer: Italian Sausage Stuffed Mushrooms! White button mushrooms are stuffed with a creamy sausage filling, topped with freshly grated parmesan cheese, and baked to perfection. This is the best stuffed mushroom recipe out there! Sausage Stuffed Mushrooms: The Ultimate Holiday Appetizer When it comes to bite-sized holiday appetizer

Got 30 minutes to make a WOW appetizer with simple ingredients? These Sausage and Cream Cheese Stuffed Mushrooms are low-carb, gluten-free, and taste amazing!