Chestnut puree recipe

Nigella’s Chestnut Puree is a velvety sweet treat consisting of roasted chestnuts, sugar, water, and vanilla that takes 40 minutes to be ready!

Okay, this is one of those things were I’m like, floored, at how something I made at home can be so damn good. Previously w...

There are dishes that I create for others, and there are those that I cook for myself. This one, I’ve been thinking about for months since ...

Hungarian Chestnut Puree — Kitchen Bliss

Introducing "Gesztenyepüré," a unique Hungarian autumn dessert loved by many! 🍂💫 Originating from as far back as 1475, this creamy chestnut puree, reminiscent of the French "Mont Blanc," is a delight for vegetarians. Served with whipped cream, it's a heavenly treat. Recreate this traditional favorite in your kitchen with our easy recipe—just six ingredients and simple preparation for a taste of Hungarian goodness! 🌰🍰 #Gesztenyepüré #HungarianDessert #AutumnTreat #VegetarianDelight

Gesztenyepüré is a beloved Hungarian dessert. While you can get it year round, chestnuts are seasonal, so its flavors resonate most in autumn. There is something of a nostalgic feel to the dessert, at…

Chestnut puree is a great spread for desserts. It can also be used as a filling for desserts when combined with whipping cream.

Make the most of chestnut season. Our best chestnut recipes include chestnut pasta, impressive desserts and a special chicken dish.

This rich and luxurious flourless chestnut-and-chocolate torte is flavored with bourbon and topped with a swirl of sweetened chestnut purée. It's the perfect end to a wintertime holiday meal.

This Chestnut Puree recipe is made by slowly simmering cooked chestnuts in lightly sweetened milk, aromatized with vanilla.