Chinese snacks

Even if you were not born and raised in Hong Kong, you will want to eat these snacks when you visit Hong Kong.

Here's where to find White Rabbit flavoured bubble tea, ice cream and treats in Metro Vancouver | white rabbit boba | white rabbit vancouver

Strange in conception, but tastes just like your childhood.

Strange in conception, but tastes just like your childhood.

How to make the best crispy Chinese spring rolls at home, just like in Chinese restaurants. They're way easier to make than you think and are cheaper than the take-outs. These delicious spring rolls are freezer-friendly and we're showing you how to cook them 3 ways, deep-fried, baked, and air-fried!

Experience China minus last night's Chinese takeout.

Sesame seed balls are an especially popular treat during Lunar New Year. Learn how to make this dessert at home with this recipe.

Learn how to make extra crunchy and light youtiao at home with this recipe. You’ll have fresh and piping hot Chinese crullers at the palm of your chao bowl sooner than you think!

Welcome to this delicious potato noodles & dumplings recipe that is infused with the bold flavor of the homemade garlic chili oil and peanut butter sauce. With this recipe, you can make both mushroom-like potato dumplings and thick al dente potato noodles. Made from a combination of potato and potato starch, these noodles and dumplings have a unique texture that is both chewy and satisfying.

Snacks and drinks has many type, especially the snacks and drinks that come from China. I have do a research about the 5 best snacks.

Beef Lumpia Recipe

My foodie travel inside Beijing cuisine. take a ride with me through the narrow streets of the Chinese capital, including ancient delicious recipes and s...

Discover the rich history and modern charm of Fried Mantou with Condensed Milk, a delightful Chinese treat featuring crispy exteriors, fluffy insides, and a sweet touch.

How to make Tanghulu- follow this easy recipe to get the best result.

Savory Tang Yuan are sticky rice dumplings filled with pork, salted radish, and mushrooms, perfect for celebrating Chinese New Year & the Lantern Festival.