Chicken pastina

Chicken Pastina Soup has tiny star-shaped pasta in a simple homemade chicken broth. Top with Parmesan cheese and a drizzle of olive oil for the ultimate Italian comfort food meal.

Chicken Pastina Soup is the best comfort food that's ready in just 30 minutes. It's loaded with tiny pasta, shredded chicken, and veggies in every bite.

This beloved Chicken Pastina soup is made with small pasta and a flavorful homemade chicken broth and is ideal for all the family!

I'm not exaggerating when I say this is the easiest, quickest-cooking "soup" out there.

This easy and best Italian chicken pastina soup recipe a.k.a. Italian penicillin is made with basic ingredients to make a flavorful homemade chicken broth with a whole stewing chicken onion, celery, carrots and pastina (tiny pasta stars or "stelline" in Italian.) It's perfect for lunch for cold and flu season or anytime you want a wholesome Italian soup. Click on the link to get this delicious recipe!

Italian Chicken Pastina SoupIngredients:2 tablespoons extra virgin olive oil1 tablespoon butter1 medium sweet onion, finely diced4 medium carrots, peeled and sliced into 1/4 inch rounds4 stalks celery, finely diced4 medium cloves garlic, minced

This pastina makes a bowl of tiny pasta stars enveloped in a cheesy, velvety butter sauce. It's so satisfying and has quickly become my new favorite comfort food!

Pastina with Egg is a simple italian dish made from pastina pasta, chicken broth, butter, egg, and parmesan. Pastina is creamy and comforting!

Pastina is the ultimate comfort food! Made with chicken broth, parmesan cheese, and butter ... this tiny star-shaped pasta dish is cooked risotto-style to perfection in under 15 minutes. It is simple, delicious, and nicknamed "Italian Penicillin" for its healing, comforting nature. The perfect recipe to keep in your back pocket for a sick day!

The coziest Italian Pastina Soup! This easy chicken and stars soup is so warm and soothing. We start with a homemade parmesan broth; add a few vegetables and star-shaped pasta, and you've got the best kind of feel-better soup!