Green chilli enchilada sauce
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Last updated 4mo
Makes 2.5 cups
Tasty Hatch Chile Green Sauce for Enchiladas
Scorched tomatillos, jalapenos and poblano peppers are the basis for this fiery sauce. Fresh lime juice and cilantro make it bright.
Make this light and tangy Easy Green Enchilada Sauce recipe in just 30 minutes. It’s a delicious blend of onions, green chiles, tomatillos, and garlic. Use it to smother enchiladas, burritos, or over chicken with rice. In addition, it’s a good dipping sauce with, for example, chips or taquitos.
Making your own green chile sauce, a spicy and flavorful sauce with a kick, takes your food to a whole other level, and is easier than you may think!
These Green Enchiladas are creamy, cheesy & full of flavor! Stuffed with chicken, cream cheese, shredded cheese, and fire roasted green chiles. The green enchilada sauce is made using a batch of homemade tomatillo Salsa Verde (or store-bought), that's been cooked in just a bit of oil and broth. So easy! Click the link to get the full detailed recipe and video! #mexicanfoodrecipes #enchiladas #chickenenchiladas #salsaverde #chickenfoodrecipes #easyrecipe
Hatch Chile Green Sauce for Enchiladas is a delicious simple and easy Mexican sauce recipe. Made with roasted peppers and spices for a quick sauce. Perfect to use on enchiladas or burritos and tacos.
An easy-to-make rich, smooth green enchilada sauce that packs a punch of flavor from fresh roasted chilis, garden tomatillos, and cilantro. #greensauce #verde #dinner
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