Italian egg breakfast

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Shakshuka recipe | Ottolenghi Recipes Italian Baked Eggs, Eggs In Purgatory, Shakshuka Recipes, Baked Eggs Recipe, Tomato Dishes, Homemade Marinara, Egg Dish, Baked Eggs, Iron Skillet

Shakshuka is a one pan dish. Eggs are a must, everything else changes with the seasons–add potatoes during winter and aubergines in spring. The hero in ours is slow-cooked, gently spiced tomatoes and peppers—the perfect bed for your eggs. It's been a favourite in our delis since day dot.

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