Italian sauces

In this article we are going to go over the most popular, beloved and used sauces in Italy, by actual Italians. We will talk a bit about each sauce, what it’s made from, what to serve it with, and when best to make and eat it.

From creamy ricotta to savory guanciale, 21 flavorful tomato-free pasta sauce recipes for an authentic Italian meal.

Learn how to make the best traditional Italian pomodoro sauce with canned tomatoes! This homemade tomato sauce is simple to prepare with authentic flavor. Perfect for pasta or as the base in many Mediterranean recipes.

Creamy Tuscan garlic sauce is the secret weapon you didn't know your kitchen needed – it makes all of your favorite meals unforgettable! It's the most amazing blend of sun-dried tomatoes, cream, garlic, parmesan, and tasty seasonings. Whether it's pasta, meat, or fish, this sauce does it all!

How to make the best, authentic Italian Marinara Sauce recipe from scratch, with organic San Marzano tomatoes, garlic and fresh basil. Video Below!

How to make Italian Salsa Verde in just 5 minutes! This tangy, fresh and vibrant green sauce is packed with flavour and is so easy to make. Serve it with steak, vegetables, pasta or on a pulled pork sandwich!

Tonnato sauce hails from Italy's Piedmont region in the northwest. Spooned over cold slices of cooked veal and usually served in summer.

This classic Italian pomodoro sauce is simple but delicious. Easy to make but full of flavor, this is our go-to tomato sauce and reminds me of being in Italy! Made with San Marzano tomatoes, basil, a little garlic, and olive oil, it's perfect on any pasta.

This heavenly Garlic Parmesan White Sauce has amazing flavors from Parmesan cheese and garlic. Combined with pasta, pour it over some roasted veggies, great as a dipping sauce as well as pizza sauce. I like to create sauce that serves multiple purpose. home made sauce recipes, recipe sauce, creamy sauce, yummy sauce, parmesan sauce. #saucerecipes #homemadesauce #saucerecipeshealthy #veggiessauce #cremesauce #cheesesauce #garlicsauce

This homemade tomato sauce recipe has simple ingredients that make big flavor! Here's how to make this Italian staple.

Italian Bechamel Sauce (or White Sauce) is one of the easiest sauces to make. And super versatile, too!

This Piccata Sauce recipe combines the bright flavors of lemon, the sharpness of capers, and the richness of butter to create a versatile and delicious sauce. Perfect for enhancing poultry, fish, or pasta dishes, this sauce is a delightful balance of tangy and savory.

Italian sauces are an essential part of Italian cuisine, with a wide range of options from classic tomato-based marinara to creamy alfredo. They enhance the flavor and texture of pasta, pizza, and other dishes. #lacademie #italiansauce #pastasauce #homemadesauce #marinara #ragu #bolognese #alfredo #pesto #arrabbiata #puttanesca #cacciatore #spaghettisauce #authenticitalian #yum #delicious

From thick Ragú Napoletano to creamy Alfredo Sauce, here's our 22 best Italian sauces for pasta, meat, and more!

A simple and delicious recipe for Arrabiata Sauce. Our spicy tomato sauce is packed with tons of flavor from sweet San Marzano tomatoes, garlic, crushed red pepper flakes, and herbs.

Here are 13 homemade and authentic Italian pasta sauces or gravy if you like that you can make from scratch. This includes white, red, tomato-based and those made with oil and cheese.

San Marzano tomato sauce is a rich, vibrant, and herbaceous Italian red sauce made with fresh ingredients. Each bite is full of rustic flavor that's guaranteed to please a crowd!

Bring the fiery flavors of Italy to your table with this Arrabbiata Sauce recipe. Made with ripe tomatoes, garlic, and a kick of red pepper flakes, this sauce is perfect for adding a spicy twist to your pasta dishes. Whether you prefer it mild or extra spicy, this homemade recipe allows you to customize the heat level to your liking. #ArrabbiataSauce #ItalianCuisine #SpicyDelight #HomemadeRecipe #SauceSensation #FlavorfulCreations #PastaPerfection

Experience the rich flavors of Rome with this traditional Spaghetti alla Gricia recipe. Made with just a few simple ingredients - guanciale, pecorino, and black pepper - this dish is a true Italian classic that captures the essence of comfort food.