Kerala fish recipes

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Kerala Style Fish Curry Recipe - Ayala Mulakittathu | curry, Kerala | Ingredients

Mackerel fish – 1 kg
Shallots – 7 to 8 nos
Tomato –nos
Ginger – 1 nos
Garlic – 6 to 7 nos
Curry leaves – 3 sprigs
Green chilli – 3 nos... | By Village CookingsFacebook Kerala Fish Curry, Spaghetti With Ground Beef, Mackerel Fish, Fish Curry Recipe, Curry Recipes Indian, Food Menu Design, Fish Curry, Green Chilli, Curry Recipe

Ingredients Mackerel fish – 1 kg Shallots – 7 to 8 nos Tomato –nos Ginger – 1 nos Garlic – 6 to 7 nos Curry leaves – 3 sprigs Green chilli – 3 nos... |...

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Kerala Red Fish Curry - The Familiar Kitchen Kerala Fish Curry, Fish Curry Recipe, Green Chili Peppers, Diced Green Chilies, Easy Indian Recipes, Kerala Food, Small Food Processor, Fish Curry, Cooking Spoon

This fiery Red Fish Curry is a staple Kerala dish. What makes it most unique and flavorful is the use of kudam puli, a sour type of tamarind also known as garcinia cambogia. It's what adds the irreplaceable smoky, savory flavor to this curry. Enjoy with matta rice or kappa (tapioca).

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South Indian Prawn Recipes, Dry Prawns Recipe, Dry Prawns Recipe Indian, Prawn Recipes Indian, Indian Shrimp Recipes, Kerala Food Recipes, Indian Shrimp, Lamb Madras, Prawns Appetizers

A quick, delicious Kerala recipe of juicy prawns fried until crispy in coconut oil, marinated in a fragrant blend of grated coconut, coriander leaves, cumin, Malabar peppercorns, and fiery red chilies, enhanced by tangy tamarind. Ingredients: 350g-400g / about 20 pieces medium-large prawns, cleaned deveined (without shell) a 1½ inch ball of tamarind pulp 1/4 cup water 1½ teaspoons salt 1 teaspoon turmeric ¼ teaspoon chili powder, ground or to taste 1 teaspoon Kashmiri chili, ground 1 dry red…

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