Lemon butter chicken piccata

A simple, one-pan, delicious dinner to serve on hectic weeknights...so easy and effortless!

Chicken in Lemon Butter Caper Sauce - Sautéed chicken, pasta, and a quick homemade lemon butter caper sauce. Restaurant-quality meal in 30 minutes!

This lemon chicken piccata is served with capers in a creamy butter sauce — a healthy, low carb, keto, gluten free 30-minute skillet dinner.

Lemon chicken piccata is a fresh, light, and flavorful chicken dinner. Seared chicken breasts are smothered in a lemon, white wine, butter, and caper sauce.

This gluten-free chicken piccata is bright and buttery with it's classic lemon butter caper sauce. Butterflied chicken breasts are coated in gluten-free flour in this easy weeknight 30 minute meal.

Easy Lemon Chicken Piccata makes the perfect meal. Made in just 30 minutes, this flavorful dish looks fancy but is simple to make.

This creamy lemon chicken piccata recipe is an Italian classic made with tender pan-fried chicken cutlets in a lemon, butter caper sauce! It’s restaurant quality but easy to make at home.

This lemon chicken recipe is easy, tasty and full of lemon flavor. This is a lighter version without any heavy cream but is still loaded with creamy goodness thanks to the lemon butter cream sauce.

Looking for the best chicken dinner recipe? This classic Chicken Piccata is a crispy pan-fried chicken with a flavorful lemon butter caper sauce. Add this chicken recipe to your family's weeknight dinner ideas!

Ina Garten’s Lemon Chicken Piccata is a delightful dish that combines the tanginess of lemon juice with the richness of butter and white wine. This Lemon Chicken Piccata is made using boneless, skinless chicken breasts, lemon juice, and dry white wine, which come together to create a sauce that’s both zesty and creamy.