Pot pie with puff pastry

Chicken pot pie casserole made with a flakey puff pastry topping, diced chicken, carrots, celery, onion, and peas in a savory chicken gravy.

Our easy Chicken Pot Pie with Puff Pastry is a classic comfort food meal that is warm, hearty, and perfect on a cold day. The flaky puff pastry crust and creamy chicken and vegetable filling are sure to please the whole family. We use a rotisserie chicken to keep it simple, but leftover turkey is just as delicious.

Chicken Pot Pie with Puff Pastry is the ultimate comfort food. It's a one-bowl meal that comes together quickly!

This Puff Pastry Chicken Pot Pie is a no-hassel recipe with a creamy filling topped with puff pastry for a delicious and easy crust!

Navigate through 13 mouthwatering puff pastry chicken pot pie recipes that promise comfort and flavor—your next dinner masterpiece awaits!

This Creamy Chicken pie with puff pastry and vegetables is pure comfort food bliss! Put this on the table and you're bound to have a happy family dinner. Plus a winning tip for avoiding a soggy bottom!

Leftover turkey never tasted as good as when transformed into a pot pie that is loaded with flavor and topped with puff pastry.

This delicious Chicken Pot Pie With Puff Pastry is sure to be a hit at the dinner table! This comfort food classic is also EASY to prepare!

It's easy to make THE BEST Homemade Chicken Pot Pie with a classic, flavorful, creamy filling and flakey, buttery puff pastry crust!

Create a puff pastry chicken potpie with store-bought puff pastry. The recipe is easier to make than classic pie crust versions of potpie, yet it still contains the rich, creamy chicken-and-vegetable filling we know and love.