Raspberry compote recipe

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This raspberry compote cake and cupcake filling is so fresh-tasting and super easy to make! All you need are four ingredients, and it uses frozen raspberries, so you can make it any time of the year! A 1x batch will fill one 6" three-layer cake or about 14 cupcakes and a 2x batch will fill one 8" three-layer cake or about 28 cupcakes.

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Strawberry Raspberry Compote, Strawberry Blueberry Compote, Mixed Fruit Compote Recipe, Easy Fruit Compote, Fruit Topping For Waffles, Triple Berry Compote, Frozen Berry Compote Recipe, Mixed Berry Coulis, Healthy Berry Compote

Ready in as little as 15 minutes, Mixed Berry Compote is a deliciously sweet topping for breakfast and dessert. It uses few ingredients and requires little preparation. Perfectly sweet and tart, everyone will love this saucy berry topping.

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Mixed Berry Compote Recipe, Fruit Filling Cake, Blackberry Compote Recipe, Berry Compote Recipe, Mixed Berry Recipes, Topping For Cheesecake, Mixed Berry Compote, Raspberry Recipe, Ring Dunk

Mixed berry compote is so incredibly easy to make and versatile. You can use any berries you have on hand and it will be delicious every time. I used it for a filling in the center of a lemon cake but you can also use it as a topping for cheesecake, pancakes, or ice cream. I highly recommend this recipe for a simple way to spice up any basic recipe. INGREDIENTS - 1 ½ cups Berries, fresh or frozen - ½ cup Granulated Sugar - 1 Lemon, juicedINSTRUCTIONS1. In a pot over medium heat, combine the…

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