Strawberry pavlova

This week’s gem for From My Kitchen Friday (now up on my Instagram stories !) is a perennial favorite. I always find it incredibly morbid when people talk about their “last meal on Earth”, but if faced with the question, after rolling my eyes a little, I would have to say that pavlova would be the

Sweet-tart berries work double-time in this peak summer recipe for strawberry pavlova: cooked down into a silky sauce and macerated into a towering topping.

Light and sweet, this berrylicious dessert made of airy meringue and syrupy strawberries tastes so good even your savoury-toothed guests will come back for seconds

Two recipes in one, a cocktail and dessert.

Crispy pavlova outside, marshmallow like inside, topped with freshly whipped cream, fresh strawberry coulis and fresh strawberries.

Strawberry Pavlova is the perfect summer dessert. This light meringue cake is topped with Chantily Cream, delicious Strawberry Sauce and fresh Strawberries.

Pavlova is an easy dessert with a crisp exterior and soft marshmallow-y inside. Filled with whipped cream and fresh fruit, it's elegant and beautiful!

Festive Pavlova Christmas Tree with crisp meringue, whipped cream, strawberries, and passionfruit. A showstopping holiday dessert!

Jamie Oliver's summer berry pavlova is a super-simple dessert recipe that will wow your family and friends. This recipe is ideal for a picnic, dinner party, or barbecue.

The particular joy of this dreamy dessert, which was named in honor of the Russian ballerina, is that the meringue base can be made in advance. Then to serve it, drizzle the strawberries with a little balsamic vinegar and vanilla (a combination that brings out the fullest essential flavor of the fruit), whip some cream and arrange it all on a plate. It’s magnificent, and deliriously easy.