Vegan nut roast recipe

Carrot and Cashew Nut Roast - A savoury roast perfect for vegan Christmas dinner. Shaped as a Christmas tree this cashew nut roast is a vegan showstopper!

This nut roast recipe is a great meat-free alternative for your holiday get togethers. Vegan and gluten-free. This roast is savoury and satiating, made with wholesome ingredients. Nobody will miss the meat!

Nut Roast (vegan & gluten-free) is packed full of healthy ingredients including red lentils, nuts, seeds, sundried tomatoes, apricots & more.

We’ve updated the meat-free classic with layers of root veg mash. Serve as a centrepiece with your favourite veg for a Sunday roast or even at Christmas. Get the Sainsbury's magazine recipe

This vegan roast recipe is perfect for special occasions, a Sunday roast or anytime for a hearty plant-based meal perfect for feeding a crowd.

Looking for a veggie Thanksgiving main dish? This easy nut roast is a family favourite! It’s a staple for a vegan roast dinner and is always popular at Thanksgiving and Christmas celebrations. Our recipe is quick to prepare with just 10 ingredients and is rich in nutty flavour.

This vegan nut roast is the perfect vegan main dish for special occasions! Made with a mix of veggies, mushrooms, nuts and seeds.

This Nut Roast recipe is packed with a deliciously sweet and savory blend of nuts, veggies, lentils, dried fruit and fresh herbs. Serve with cranberry sauce and/or gravy and enjoy! (Please see notes above for possible ingredient modifications too.)

A flavourful and savoury vegan nut roast made with pecans, almonds and pistachios, as well as lots of vegetables! Ready in around an hour, it's perfect for a vegan Christmas or Thanksgiving. Gluten-free, super easy to make.

Win the hearts of others with this delicious nut roast.