Vegan taquitos

Crispy vegan baked taquitos which are super easy to make, gluten-free, and delicious. These meat-free flautas are filled with a hearty veggie mixture that is bursting with flavor. Enjoy this simple rolled taco recipe as a snack, dinner or side dish! #vegantaquitos #glutenfreetaquitos #veggietaquitos #vegetarian #elasrecipes | elavegan.com

These vegan taquitos will trick anyone that they are the real deal. These are a perfect potluck dish that will leave people asking for more.

These Mini Vegan Taquitos are air fried (or baked) until crispy then served with a Mexican street corn salad. The perfect party appetizer!

Creamy Black Bean Taquitos are an easy, tasty, and inexpensive appetizer for football parties or just for fun!! Pop over to our site for the recipe! | appetizers | easy snacks | vegetarian recipes | mexican recipes |

You’ll love these scrumptious vegan taquitos recipes that are ready in only 30 minutes or less! Perfect for entertaining or quick weeknight meals.

These vegan taquitos are perfectly crispy on the outside, and packed with a meaty (but still vegan) bean and tofu filling. And paired with super flavorful avocado crema dipping sauce!

These 4 ingredient Vegan & Gluten Free Buffalo Chickpea Taquitos are delicious, healthy and take just 20 minutes to make from start to finish.

These black bean flautas are crispy, rolled up tacos, filled with a delicious black bean filling. Only 7 ingredients and super easy to prep!

These crispy and cheesy Black Bean and Sweet Potato Taquitos are lightly pan fried for the ultimate crunch! We love them as an appetizer to share with friends or as a vegetarian taco night main dish with lots of sauces for dipping and drizzling.