Asian recipes

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Marie Doucet

a man sitting at a table with a plate of food in front of his face

Drunken Noodles Recipe Thai

Rice Noodles Stir Fry

Pad Thai Noodles

2.5M views · 41K reactions | DRUNKEN NOODLES 🥢🇹🇭 Why head out for takeout when you can whip up this Thai street-food classic in under 20 minutes?  - 200g dried rice noodles (or 400g fresh wide rice noodles) Drunken Noodle Sauce - 3 tbsp oyster sauce - 1 1/2 tbsp light soy sauce - 1 1/2 tbsp dark soy sauce - 2 tsp sugar - 1 tbsp water Stir-fry - 2 - 3 tbsp neutral oil - 3 cloves of garlic, finely chopped - 2 birds eye chillies, finely chopped - 1/2 onion, sliced - 200g chicken thighs or breast, cut into bite size pieces - 2 tsp fish sauce - 1/2 carrot, cut into matchsticks - 1 handful Chinese broccoli, sliced - 2 - 3 spring onions, cut into 3cm lengths - 1 handful of Thai basil leaves Soak the noodles in boiling water for 5-10 minutes until softened, then drain and rinse under cold water to stop the cooking process. If using fresh noodles, simply separate them and set aside. In a small bowl, mix all the ingredients for the drunken noodle sauce and set aside. Heat the oil in a wok or large pan over high heat. Add the finely chopped garlic and chillies, stir-frying until fragrant, about 30 seconds. Toss in the sliced onion and cook for an additional minute. Add the chicken and fish sauce, stir-frying until the chicken is cooked through, around 2 minutes. Next, add the carrot and Chinese broccoli, cooking until they begin to soften. Throw in the spring onions and noodles, pouring over the drunken noodle sauce. Stir-fry everything together until well combined, cooking for another 1-2 minutes. Turn off the heat, add the Thai basil leaves, and toss until just wilted. Serve immediately and enjoy! #DrunkenNoodles #PadKeeMao #Thai #StreetFood #RiceNoodles #Noodles | Brendan Pang

2.5M views · 39K reactions | DRUNKEN NOODLES 🥢🇹🇭 Why head out for takeout when you can whip up this Thai street-food classic in under 20 minutes? - 200g dried rice noodles (or 400g fresh wide rice noodles) Drunken Noodle Sauce - 3 tbsp oyster sauce - 1 1/2 tbsp light soy sauce - 1 1/2 tbsp dark soy sauce - 2 tsp sugar - 1 tbsp water Stir-fry - 2 - 3 tbsp neutral oil - 3 cloves of garlic, finely chopped - 2 birds eye chillies, finely chopped - 1/2 onion, sliced - 200g chicken thighs or breast, cut into bite size pieces - 2 tsp fish sauce - 1/2 carrot, cut into matchsticks - 1 handful Chinese broccoli, sliced - 2 - 3 spring onions, cut into 3cm lengths - 1 handful of Thai basil leaves Soak the noodles in boiling water for 5-10 minutes until softened, then drain and rinse under co

a man sitting at a table with a bowl of food in front of his face

Best Chicken Dishes

Spiced Chicken

Healthy Low Calorie Meals

129K views · 3.8K reactions | SPICED CHICKEN AND CASHEW BASMATI RICE 🍚🔥 Quick, packed with flavour, and perfect for those nights when you want something satisfying but effortless. - 2 tbsp vegetable oil - 2 garlic cloves, minced - 1 tbsp curry powder - 200g chicken breast, cut into bite-sized pieces - 1/4 cup cashew nuts (or any other nuts) - 2 tbsp light soy sauce - 1 @sunrice Basmati Rice 450g Pouch . - A handful of fresh herbs (like coriander or parsley, chopped) Heat oil in a wok over medium heat. Add the minced garlic and stir-fry for about 30 seconds until fragrant. Add the chicken and cook for 5-7 minutes until browned and cooked through. Stir in the curry powder and cook for another minute to coat the chicken in the spices. Next, add the cashew nuts and stir-fry for 2 minutes until golden and crispy. Pour in the soy sauce and mix well. Add the cooked basmati rice and stir until the rice is fully coated with the spices and soy sauce. Remove from heat and stir in the fresh herbs. Adjust the seasoning if needed. Serve hot, garnished with extra herbs if desired. #Ad #Sunrice #SpicedChickenRice #BasmatiRice #Basmati #Sponsored | Brendan Pang

108K views · 1.7K reactions | SPICED CHICKEN AND CASHEW BASMATI RICE 🍚🔥 Quick, packed with flavour, and perfect for those nights when you want something satisfying but effortless. - 2 tbsp vegetable oil - 2 garlic cloves, minced - 1 tbsp curry powder - 200g chicken breast, cut into bite-sized pieces - 1/4 cup cashew nuts (or any other nuts) - 2 tbsp light soy sauce - 1 @sunrice Basmati Rice 450g Pouch . - A handful of fresh herbs (like coriander or parsley, chopped) Heat oil in a wok over medium heat. Add the minced garlic and stir-fry for about 30 seconds until fragrant. Add the chicken and cook for 5-7 minutes until browned and cooked through. Stir in the curry powder and cook for another minute to coat the chicken in the spices. Next, add the cashew nuts and stir-fry for 2 minutes

a white plate topped with meatballs and mashed potatoes

Meat Ball Recipes Easy 3 Ingredients

Asian Meatballs From Frozen

Porkepine Meatballs Ground Beef

Chinese Meatballs Asian Style

Porcupine Meatballs With Minute Rice

Dairy Free Vegetable Recipes

Easy Asian Dishes

Easy Healthy Lunches

Dinner With Ground Beef

856K views · 68K reactions | These saucy Asian inspired meatballs are becoming a fav, especially with mashed potatoes🙂‍↕️ Recipe (serves around 5 people): Meatballs 1.0 kg ground beef 1 small onion, finely chopped 2 cloves garlic, chopped 2 tsp salt (or to your taste preference) 1 ½ tsp black pepper 2 tsp all-spice 1 ½ tsp chilli flakes 1 tbsp oregano 2 tsp ginger powder 1 tbsp onion powder 1 tbsp garlic powder In a medium bowl, mix all the above ingredients together by hand to make your meatball mixture. Feel free to adjust the spices and quantities to your taste preference. Form into about 50 mini balls, and shallow fry in 3 tbsp of vegetable oil until golden on both sides. Remove from the pan and set aside. you may need to do multiple batches, depending on the size of your pan. Optional: in the same pan sauté 3 bell peppers, chopped into 1 inch squares. You can cook these as long or as little as you want depending on how soft or crunchy you prefer them. Sauce (measure as your heart desires) Soy sauce Ketchup Sesame oil Sriracha Hoisin sauce Garlic chilli paste White vinegar Scallion, sliced Garlic, chopped Hot water to loosen the mixture Mix the above ingredients together to make your sauce. Add the meatballs back into the pan with the sautéed bell peppers (if using them), then add the sauce into the same pan and let the mixture cook for 10-15 minutes covered. Then uncover, increase the heat, and cook until sauce thickens, is sticky, and coats the meatballs. Top with chopped scallions and sesame seeds then enjoy with a plate of mashed potatoes (or whatever you wish!). #recipe #food #foodie #dinner #foodinspo #dinnerinspo #dinnerideas #cook #cooking #quickrecipe #easyrecipe | Dania’s Cuisine | Dania Arwini

821K views · 66K reactions | These saucy Asian inspired meatballs are becoming a fav, especially with mashed potatoes🙂‍↕️ Recipe (serves around 5 people): Meatballs 1.0 kg ground beef 1 small onion, finely chopped 2 cloves garlic, chopped 2 tsp salt (or to your taste preference) 1 ½ tsp black pepper 2 tsp all-spice 1 ½ tsp chilli flakes 1 tbsp oregano 2 tsp ginger powder 1 tbsp onion powder 1 tbsp garlic powder In a medium bowl, mix all the above ingredients together by hand to make your meatball mixture. Feel free to adjust the spices and quantities to your taste preference. Form into about 50 mini balls, and shallow fry in 3 tbsp of vegetable oil until golden on both sides. Remove from the pan and set aside. you may need to do multiple batches, depending on the size of your pan. Op

Chicken mei fun features juicy chicken, tender eggs, and crunchy vegetables stir fried with rice noodles in a rich savory sauce. It’s a colorful and delicious one-pot meal that you can whip up on any night of the week. Shaoxing wine Salt Cornstarch Sauce Oyster sauce Light soy sauce Dark soy sauce Sesame oil White pepper Sugar Stir fry Peanut oil (or vegetable oil) Ginger, minced Garlic, minced White onion, sliced Carrot, julienned Cabbage, shredded Green onion, sliced to 2” pieces

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Dinner Ideas Asain

Rice Noodles With Vegetables

Cabbage Carrot Egg Stir Fry

Quick Rice Noodle Recipes

Asian Sauce Recipes Stir Fry

Rice Noodle Dishes Easy

Mai Fun Noodles Recipe

Mei Fun Noodles Recipe

Chow Mei Fun Recipe

Savoring the Flavors of Asia: Chicken Mei Fun

Chicken mei fun features juicy chicken, tender eggs, and crunchy vegetables stir fried with rice noodles in a rich savory sauce. It’s a colorful and delicious one-pot meal that you can whip up on any night of the week. Shaoxing wine Salt Cornstarch Sauce Oyster sauce Light soy sauce Dark soy sauce Sesame oil White pepper Sugar Stir fry Peanut oil (or vegetable oil) Ginger, minced Garlic, minced White onion, sliced Carrot, julienned Cabbage, shredded Green onion, sliced to 2” pieces

chicken and vegetable stir fry on a plate with the words chicken mee un in front of it

Chicken And Rice Noodles

Homemade Stir Fry Sauce

Crunchy Vegetables

Easy Chow Mei Fun

beef vermicelli noodle stir noodle stir fry

Rice Vermicelli Recipes Stir Fry

Vermicelli Noodles Recipes Stir Fry

Asian Vermicelli Recipes

Beef Vermicelli Bowl

Vermicelli Stir Fry

Stir Fry With Vegetables

Beef Vermicelli

Gf Dinners

Asian Cusine

Beef Vermicelli Noodle Stir Fry with Vegetables

a woman sitting on top of a stove in front of a pan filled with food

1.6M views · 23K reactions | Get my most popular recipes in my ebook! https://www.lowcarblove.com/shop ❤️ LOW CARB EGG ROLL IN A BOWL! 🤤 Let me know if you want to see more quick and easy weeknight meals like this!🥰 Save and share this recipe with family and friends! ❤️ Servings: 2 Ingredients: 1 lb ground Turkey (you can use ground beef or pork too) 1 16 oz bag coleslaw mix 4 tbsp coconut aminos or soy sauce 2 tbsp sriracha 1 tbsp @choczero sugar free honey (discount code: lowcarblove) 1 tsp sesame oil 1 tsp onion powder 1 tsp garlic powder 1 tsp ginger powder 1/2 tsp chili flakes Pinch of salt & pepper Green onion and sesame to top Directions: 1. In a large skillet, add 1 tbsp avocado oil and cook your ground turkey or beef until golden brown. Season with all of the seasonings listed. 2. Add your coleslaw mix, and allow this to cook down for 1-2 mins. 3. Add your coconut aminos or soy sauce, sesame oil, sriracha, and honey. 4. Top with green onions, sesame seeds and extra sriracha if you’d like I love pairing this with cauli rice, but you can eat it straight out of the pan too! 🙌🏼 | Low Carb Love

1.2M views · 17K reactions | Get my most popular recipes in my ebook! https://www.lowcarblove.com/shop ❤️ LOW CARB EGG ROLL IN A BOWL! 🤤 Let me know if you want to see more quick and easy weeknight meals like this!🥰 Save and share this recipe with family and friends! ❤️ Servings: 2 Ingredients: 1 lb ground Turkey (you can use ground beef or pork too) 1 16 oz bag coleslaw mix 4 tbsp coconut aminos or soy sauce 2 tbsp sriracha 1 tbsp @choczero sugar free honey (discount code: lowcarblove) 1 tsp sesame oil 1 tsp onion powder 1 tsp garlic powder 1 tsp ginger powder 1/2 tsp chili flakes Pinch of salt & pepper Green onion and sesame to top Directions: 1. In a large skillet, add 1 tbsp avocado oil and cook your ground turkey or beef until golden brown. Season with all of the sea

a blue plate topped with noodles and veggies on top of a white table

Singapore Noodle

Singapore Rice

Singapore Rice Noodles

Singapore Noodles Recipe

Singapore Rice Noodles

this noodle stir fry has shrimp, broccoli and carrots

Stir Fry With Rice Noodles

Gluten-Free Stir Fry – With Rice Noodles

Warm up dinner with this Asian-inspired gluten-free stir fry. Discover how easy it is to cook with rice noodles and my favorite stir fry sauce.

someone holding chopsticks over noodles in a white bowl with the words singapore noodles on it

Singapore Noodles (Singapore Mei Fun) | Two Plaid Aprons

Singapore noodles, also known as Singapore mei fun (星洲炒米粉), is a popular Chinese takeout dish made with rice noodles, chicken, shrimps, char siu, veggies, and seasoned with curry powder, which gives it its iconic yellow color.