Desserts

884 Pins

Lisa Bockman

a person's hand is holding an old recipe book with some writing on it

Salt Lake City lemon bars

an old newspaper advertisement for readers share b, with information about how to use it

The Best Rhubarb Berry Pie Recipe on the Planet

a dessert in a glass dish with crumbs on top

Rhubarb Shortbread Bars from The Food Charlatan

Making Rhubarb Dessert Bars with Shortbread Crust | The Food Charlatan. Rhubarb Bars are a dream come true! A thick and buttery shortbread crust, topped with a layer of simple rhubarb filling, and topped with even more glorious shortbread pastry. There is a secret ingredient in this rhubarb bars recipe that makes these rhubarb dessert bars bright ruby red, and it's not food coloring. It works like a charm!

a piece of cake sitting on top of a white plate

Norwegian rhubarb cake

a close up of a piece of cake on a plate with fruit toppings and crumbs

Strawberry Rhubarb Coffee Cake

a close up of a cake in a pan on a table with the words rhubar coffee cake you need

Evelyn - Rhubarb Coffee Cake Delightful Rhubarb Cake Perfect for Any Occasion Ingredients: 2 cups rhubarb, chopped 1 cup granulated sugar 1/2 cup unsalted butter, softened 1 large egg 1 teaspoon vanilla extract 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 2 cups all-purpose flour 1 cup buttermilk 1/2 cup brown sugar 1/2 teaspoon cinnamon Directions: Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan. In a mixing bowl, combine chopped rhubarb with 1/4 cup of granulated sugar. Set aside to macerate for about 15 minutes. In a separate bowl, cream together the softened butter and remaining granulated sugar until light and fluffy. Add the egg and vanilla extract, mixing well. In another bowl, whisk together the baking powder, baking soda, salt, an

strawberry rhubarb dump cake in a white baking dish with text overlay

Mysavouryrecipes - Strawberry Rhubarb Dump Cake 🍓 This simple spring dessert is as easy as """"dump, bake, and enjoy!"""" Sweet strawberries and tart rhubarb make it irresistible. Ingredients: • 4 cups chopped rhubarb • 2 cups sliced strawberries • 1 (3 oz) strawberry gelatin mix • ¼ cup white sugar (optional) • 1 (15.25 oz) yellow cake mix • 1 cup warm water • ¼ cup butter Instructions: 1. Preheat oven to 350°F and grease a 9x13 baking dish. 2. Spread rhubarb and strawberries evenly in the dish. 3. Sprinkle gelatin mix over fruit, then sugar (if using), and cake mix on top. 4. Pour warm water evenly over the top—don’t stir! 5. Dot with butter and bake for about 20 minutes until golden and bubbly. Prep time: 15 min Cook time: 20 min Servings: 12 #easybaking #springdessert #dumpcake

slices of cake with powdered sugar on top

Moist Rhubarb Quick Bread

a pan filled with white frosting and limes next to sliced limes on the side

Key Lime Icebox Cake

This Key Lime Icebox Cake is a refreshing and creamy dessert that everyone is going to love! Layers of graham crackers and a fabulous creamy lime filling made with sweetened condensed milk. It's the perfect summer dessert!

We think you’ll love these

Related Interests

Best Coconut Cake Recipe

This simple Coconut Cake recipe has a fresh and delicious pineapple filling inside layers of coconut cake and frosted with a creamy coconut cream cheese frosting. It's one of my absolute favorite cakes!