Mushroom fries

Oyster mushrooms are tossed with seasonings, starch and egg, and deep fried. Mushroom fries are light and crisp, and outrageously good. Perfect snack or finger food to go with your cocktails.

Portobello Fries with Meyer Lemonnaise ---sliced portobello mushrooms in a buttermilk batter fried until crispy ~ with a tangy lemon mayonnaise dip!

Rashays chicken with creamy mushroom sauce, fries and salad

These portobello mushroom fries are the perfect snack for summer. They are really easy to make, so they are perfect for weeknights.

Football fan? Commercial fan? A fan of getting together with friends and family? Most of the country will be hanging out, so include some Football, Family, Portabella Fries...And FUN!!

Cowboy mushrooms are a hearty and delicious side dish that perfectly complements grilled meats. This simple yet flavorful recipe transforms ordinary mushrooms

Not a fan of mushrooms? These crunchy morsels might convert you.

Quick Post! This mushroom is one of my family’s favorite. Its crispy and crunchy! And it also stays crispy for a couple of hours. You can eat it with chili or tomato sauce, or even with mayonnaise. The key for long lasting crispiness if to make sure that you pat dry the mushroom for removing excess water. And make sure the oil is hot enough while deep frying. Small heat is needed, you want the mushroom to be fully cooked but still with beautiful golden color. Got the recipe from mba Nina’s…

Crispy oven-baked fries topped with creamy mushroom sauce. simply-delicious-food.com

These Mushroom Asado Fries are an incredible plant-based twist on a taqueria favorite. Savory mushroom asado with plenty of toppings, you can enjoy this as a shared appetizer, or as an entree!