Alcaparrado recipe

Alcaparrado is a condiment used all over the world in Spanish communities. It's great with any savory dish including beef, pork, chicken and fish. You name it you can put this on it and bring out flavors in foods you didn't know were there. Hope you like it.

Savor this fresh alcaparrado reci pe from a local restaurant. Ingredients 1 cup green olives 1/2 cup roasted red peppers 1/4 capers Zest of 1/2 orange 3/4 cup quality olive oil Preparation Chop first four ingredients w/ knife or food processor, add oil, mix, season with salt and pepper. Spread on sandwiches or use with fish, shellfish or vegetables. Recipe provided by Zambra. Zambra is a Spanish tapas restaurant located in downtown Asheville. The restaurant uses all natural meats and local…

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