Bajan fish cakes recipe

Bajan fish cakes are an island staple. You’ll find them for sale at the side of the road or as an appetiser in bars and restaurants across the island of Barbados. Of course, not all fish cakes are made equal – at least so would most who sell them have you believe. Follow this simple recipe and make your own fishcakes whilst staying in your villa in Barbados or once you get home.

If you’re looking for a crowd-pleasing appetizer, then fish cakes are the perfect combination of savory, crispy, fluffy, and light! These meatless little puffs of joy are filled with chunks o…

Learn the secrets to making the best fish cakes, a Barbados favourite.

Bajan style fish cakes are simply divine. They are light, airy and that Bajan spice is simply a perfect ingredient in these little delights. Enjoy!

[caption id="attachment_6532" align="alignnone" width="1024"] Known by these names: Saltfish Fritters/Accra/Bajan Fish Cakes/Stamp and Go[/caption] You may also like to try Cleo's Pastelles: https://cleoscooking.com/recipe-items/trinidad-christmas-pastelles-pasteles/ www.google.com https://cleoscooking.com/recipe-items/trinidad-christmas-pastelles-pasteles/

Savor the taste of the Caribbean with these delectable Barbados fish cakes! Made with fresh fish, aromatic herbs, and a blend of spices, these golden-brown cakes are crispy on the outside and tender on the inside.

Independence is days away! What better time to learn about true Barbadian cuisine and culture then now?

Fish cakes are a traditional Barbados breakfast dish, party food, and appetizer. They may be eaten on their own or served with delicious sweet bakes.

When I was growing up, my parents always held my birthday parties at the house. They would rent tables, chairs, gigantic speakers, and balloon arrangements. One of my cousins or neighbors would DJ and some kind of entertainment was booked for the children. The menu varied from year to year, but there were two things that would always make the list: my mom’s elaborate birthday cakes (like seriously impressive cakes) and fish cakes. Fish cakes are the quintessential Bajan appetizer. Made with…

Fish cakes and bakes, Every Bajan does meck. So when it's time to celebrate It's Soca fish cakes and bakes Bajan Fish Cakes Makes 24 Ingredients ¼ lb. salt fish ¾ cup all- purpose flour ½ tsp. baking powder 1/3 tsp. salt ¾ cup salt fish broth 1tsp. black pepper 2 tsp. crushed garlic ¼ tsp thyme 1 tsp fresh hot pepper, finely chopped 1 cup onion, finely chopped 1 ½ tbsp scallions, finely chopped oil for frying METHOD 1. Rinse the salt fish and tear into smaller pieces. Boil in plenty of water…