Best scone recipe

Plan your next tea party with an easy plain scone recipe that's perfect for any occasion! Learn how to make tender, flaky scones with simple ingredients like butter and cream. Perfect for customizing with your favorite flavors, adding sweet or savory toppings, or enjoying plain. Ideal for breakfast, brunch, or a delightful tea time treat.

This easy scone recipe only requires 3 ingredients! Better still, these scones are so good that you will never need to make scones the hard way again!

Starbucks blueberry scones copycat recipe is the perfect way to enjoy scones at home. Lemon glaze recipe included. Easy recipe and delicious!

This is the best English scones recipe I have ever tried and I want to share it with you. You must try this easy soft scones recipe!

How to make light and fluffy cheese scones with this eggless scone recipe. Also how to freeze scones both raw and cooked.

The official Buckingham Palace Royal English scones recipe. Because your teatime deserves the very best scones of all.

Bake your own Better Than Bakery Raspberry Scones at home! This easy recipe features fresh raspberries and a soft, buttery texture that melts in your mouth. Perfect for breakfast or a sweet snack with tea. Enjoy delightful flavors that rival your favorite bakery!

This delicious Ina Garten Buttermilk Scones Recipe is prepared using all-purpose flour, granulated sugar, unsalted butter, buttermilk, and heavy cream. This delightful scones recipe is perfect for breakfast or a snack, takes about 30 minutes to prepare, and can serve up to 16 people.

Reviewers give our best-ever scones 5 stars, and it is easy to see why: If you are looking for buttery layers, melt-in-your-mouth flavor, and plenty of sweet and savory variations for customizing, this scone recipe is just the ticket. Our scones recipe allows room for plenty of riffs and customization that will appeal to both master and novice bakers alike. You might be surprised to learn that it only takes about 30 minutes to yield eight delicious, bakery-worthy scones. We even included a…

I remember the first time I tasted blueberry scones. It was a sunny Saturday morning, and an inviting aroma filled my kitchen. The warm scones were like little pillows of joy that practically melted in my mouth.