Bibibop noodles recipe

Copycat Cupbop bowls! Korean chicken made in the crockpot with noodles, rice, lettuce and sauces. These are so delicious! Recipe at everydayjenny.com

Vegetarian Japchae - these stir-fried Korean glass noodles (sweet potato noodles) are the perfect combination of sweet, salty, and nutty. With a glossy sesame oils sheen and crunchy veggies, it’s quick to whip up as a weeknight vegan dinner!

These Korean spicy noodles are a little sweet, a little salty and full of spice. Despite their depth of flavor, they only take 30 min to make!

10-min. Korean Bibim Guksu aka as Korean Mixed Noodles. These cold, spicy, tangy noodles are the most delicious way to cool down. #what to eat with kimchi #simple food recipes #korean food #korean recipe #noodle

Cabbage glass noodle stir fry is a quick homestyle side dish that takes 10 minutes to put together. The crisp cabbage and tender mung bean noodles are brought together with a savory sauce, making it satisfying and comforting to eat. {Vegan, Gluten-free adaptable}

Spicy miso noodles made with a rich miso-based sauce with spicy kick from chili garlic paste. Ready in minutes, these noodles are a must-try!

Biang Biang noodles features savory seasoned soy sauce and fresh, nutty hot sauce, these thick and meaty handmade noodles. {Vegetarian}

10 of my favorite flavorful Asian Noodles recipes! They're quick, easy to make and completely gluten free and vegan friendly.

The ultimate quick, healthy, and flavorful meal. Ingredients: 12 ounces extra-firm tofu 1 tablespoon vegetable oil 1/4 cup sliced green onions 3 tablespoons white miso paste 2 cloves garlic, minced 1 tablespoon vegetable stock base 1 tablespoon grated fresh ginger 1 1/2 cups cooked rice vermicelli noodles 1 cup thinly sliced shiitake mushrooms 1 cup thinly sliced baby bok choy

An easy and flavorful Hibachi Noodle recipe that is packed with flavor and the whole family will love! A great main or side dish!