Cajun green beans

Smothered green beans is a delicious and hearty dish that combines the earthy flavors of green beans with the savory goodness of bacon and the spicy kick of Andouille sausage.

The best Popeye’s Green Beans Copycat recipe to recreate their tasty southern-style green beans with Cajun seasoning and bacon bit gravy!

These delicious Cajun Green Beans are a perfect side dish for any Thanksgiving meal. Full of Cajun flavor, yet simple to make - they're great any time of year!

Smothered Cajun Green Beans are a great side dish to serve with any southern meal. Fresh green beans are slow cooked in chicken broth with red potatoes and flavored with bacon, onion, cajun seasoning, and Andouille sausage.

This recipe for Cajun Green Beans recipe is low calorie, low carb and gluten free. Big on flavor a fresh green beans recipe.

This at-home version of a popular restaurant side dish tastes just like the original!

Cajun style smothered green beans are a savory and meaty vegetable side dish. Green beans are cooked down with bacon and smoked ham for delicious savory flavor. Its the perfect southern side dish!

Pf Changs Spicy Green Beans – Dish Journal

Crack green beans are as addictive as they sound! With bacon, brown sugar, garlic, and soy sauce, these beans are the perfect combo of sweet and savory.

Found at a cooking-by-country (or region) website, just reading this recipe took me back decades to a time growing up when we would pick beans from the garden & cook them until soft w/a combo of onion w/ham or bacon. I never cared when the main-course was as long as I could have a HUGE plate of those green beans. If it was my choice to make, I would definitely dbl this recipe! Enjoy!