Crepe lunch ideas

When I first met my husband all he ate was crepes. He lived about a crepe shop in San Francisco and every night's meal was a savory crepe. When we first started dating, I too had my fare share of crepes and I must say they are kind of underrated.

A delicious roundup of the best savory crepe recipes! bon appétit! Sharing an array of yummy savory fillings - cheese, vegetables, bacon, and more!

These Monte Cristo Crepes are sweet and savory and perfect for breakfast, brunch or dinner! Tender crepes are filled with cheese, ham and turkey and topped with raspberry jam and powdered sugar.

Bursting with herbs and spices, stuffed full with sauteed mushrooms, Swiss cheese and shredded turkey - these savory crepes are excellent any time of year!

My journal as a Singaporean home baker and cook on tried and tested recipes.

If you are a fan of salty breakfasts, then you usually do not eat crepe for breakfast. This crepe with the delicate taste of spinach and cheese reconciles you with crepe. The combination of salty spinach and cheese along with the very delicate taste of sweetness establishes a good balance in the mouth.

Not all Crêpes are created equal, some are sweet, and some can be savory masterpieces. These recipes redefine the boundaries of crêpe enjoyment, making them a satisfying evening affair!

Crepe rolls stuffed with chicken and mushroom mixture. A great finger food recipe for babies 9 months+, BLW, toddlers and kids lunch box

Indulge in a culinary journey with our Chicken and Mushroom Crepe recipe – a delightful fusion of tender chicken, earthy mushrooms, and fragrant herbs encased in delicate, golden crepes. #ChickenMushroomCrepe #HomemadeMeal #CozyDinner #BrunchFavorite #FoodieHeaven #MealtimeMemories