Falafel patties

Healthy Baked falafel recipe is crispy on the outside & soft on the inside. Herbs, garlic, onion & spices make these vegan falafel the best!

Soaked chickpeas are transformed into a crispy flavorful falafel burger patty. Topped off with fresh tomato cucumber salad and an easy to make Lemon Tahini Sauce. Serve it up on mini pita bread on each side or other fresh bread and enjoy for lunch or dinner.

The BEST homemade authentic falafel recipe - with a step-by-step guide & 4 cooking methods: fried, pan-fried, baked, or air-fried falafel!

Make falafel your whole family will love. No one will miss the meat!

These tofu falafel patties are a version of falafel that uses tofu instead of chickpeas, for extra protein. Each patty is packed with flavor and has 8g protein.

Perfectly seasoned chickpea falafel dough served up burger style. These patties have a nice crispy exterior and light and fluffy interior - just like authentic falafel.

This Baked Falafel with Tahini Sauce recipe is a healthier twist on the traditional deep-fried version, making it perfect for anyone seeking a nutritious, plant-based meal.The chickpeas combined with fresh herbs and spices deliver a mouthwatering flavor, while baking ensures a golden, crispy finish without the excess oil.The creamy tahini sauce is the perfect pairing, offering a tangy, nutty complement to the savory falafel.

Falafel is without a doubt one of our favourite things to eat. It's hearty, healthy and delicious and it's a total treat in this burger.

Falafel is a Middle Eastern inspired street food recipe. Chickpeas are combined with other savory ingredients and deep fried to perfection!

10-ingredient, classic falafels kept vegan and gluten-free and pan fried to perfection! A faster, easy way to make falafel the traditional way!