Filet o fish recipe

Recreate the iconic McDonald's Filet-O-Fish at home! Easy steps for a crispy fish sandwich with homemade tartar sauce and brioche bun perfection.

This homemade filet o fish copycat recipe is fried golden brown and has extra flaky fish in every bite. Covered in tangy tartar sauce and a slice of cheese, this version tastes even better than the classic McDonald's favorite!

[the_ad id="417"]Ingredients Fish and Breading: 2 large eggs 1/4 cup all-purpose flour 1 tsp garlic powder

Get ready to unlock the secret for creating McDonald’s famous Copycat McDonald’s Filet-o-Fish right in your own kitchen. You can enjoy that iconic crispy, golden fish filet and creamy tartar sauce with just a few simple ingredients-no drive-thru needed!

A copycat of the Filet O fish sandwich found at the golden arches. Introduced by a franchise in Ohio to sell due to the Catholic practice of not eating meat on Fridays. For an authentic "'O-Fish" use 1/2 a slice of American cheese and rehydrated, dehydrated onion. For McDonald's style onions Add 3 parts water to 1 part dried minced onion. Allow Dehydrated Onions to hydrate for about 20 minutes or until fully rehydrated and drain.

Looking for the best fish sandwich recipes? Try cooking this copycat Filet-O-Fish sandwich. Use cod fillet, panko bread crumbs, American cheese, mayonnaise, and dill pickles to make this fish recipe just like McDonald's Filet-O-Fish sandwich for lunch or dinner.

Filet-O-Fish copycat recipe! Make your own fried fish filet and tartar sauce like McDonald's and serve on a bun with American cheese

The classic McDonald's Filet O' Fish sandwich, only it's a VEGAN Filet-o-Fish, so it's more like a Filet NO Fish!

Let’s make a delicious filet o fish copycat recipe in the air fryer. Loaded with flavoursome breaded fish, a quick homemade fish sauce and tasty brioche bread buns.

I love McDonald’s filet o fish! I wanted to make an at home version, but wasn’t really in the mood for the faff of deep frying, so in the oven it went. This was one of those recipes that I was pretty shocked at how well it turned out. Who knew baking battered fish could be so easy?