Gyoza dipping sauce

Make Gyoza Sauce from scratch using simple ingredients in just a few easy steps. It's a flavorful sauce that's perfect for any dumplings!

Unleash the flavors of your Japanese potsticker dumplings with these 3 gyoza dipping sauce recipes: Traditional, Miso, and Spicy Chinese.

This tangy, sweet, and savory gyoza dipping sauce is perfect to pair with your choice of meat or veggie potstickers. Plus, learn the easy steps to air fry frozen dumplings!

This quick and easy Gyoza Sauce is made with three simple ingredients and takes just five minutes to make! Enjoy this salty, tangy, and optionally spicy dipping sauce with Japanese gyoza, potstickers, or dumplings.

Find out how to make homemade gyoza sauces that will take your dumplings to the next level.

Potsticker sauce is the perfect dipping sauce for potstickers or any Asian appetizer! Salty, tangy, and made with a touch of sweetness.

Easy, affordable gyoza dipping sauce for vegetables potstickers, dumplings, and spring rolls. Ready in 5 minutes. Vegan + gf

Homemade wonton sauce is an easy dipping sauce that takes 3 mins to assemble. Use this wonton dipping sauce for wontons, dumplings, or gyoza!

This simple gyoza dipping sauce comes together in 1 minute with 3 ingredients (plus optional garnish). Salty, tangy & nutty!

Gyoza are Japan’s favorite pan-fried dumplings. They were originally inspired by Chinese jiaozi but have developed their own distinct character in Japanese kitchens. While pork filling is the most popular choice, these versatile dumplings welcome countless creative variations. In this roundup, I will introduce 8 gyoza related recipes from filling ideas, dipping sauces and even wrappers that you can make at home!