Kale egg bites

Back-to-School szn is here! So that means back to busy mornings! Prep some Kale and Mushroom Egg Bites for a protein packed breakfast! Pair them with some mini bagels and you’ve got a fun mini breakfast sandwich! You may have cringed when I said kale but TRUST! Its taste is very minimal. There’s 62cals and 6g or protein in each egg bite! Find the recipe at www.themichigandietitian.com #happilyeating #kaleandmushrooms #eggbites #highproteinbreakfast

Kale and mushroom egg bites are tender, fluffy bite-size breakfast cups filled with savory kale, mushroom, and cheese. Inspired by Starbucks sous vide egg bites, enjoy this copycat recipe as a wholesome breakfast or meal on the go.

Do you need a fast and easy breakfast idea that will keep you fueled and filled throughout the day? If so, try these Spinach and Feta Egg Bites! Not only are they nourishing and healthy, but thy're also very easy to make. Try this easy breakfast recipe for your next on-the-go breakfast! Find the whole recipe at theheapingharvest.com!

Stacey shares a recipe for Starbucks copycat kale and mushroom egg bites. She loves the egg bites so wanted to recreate them at home.

Savory egg bites perfect for meal-prepping. They make a great paleo & dairy-free breakfast for an on-the-go morning.

These delicious kale and mushroom egg bites are the perfect breakfast for busy mornings. Each serving has 16 grams of protein, and low in fat and carbs!

These Copycat Starbucks Kale & Mushroom Egg Bites are probably the healthiest breakfast I've had in forever! You'll love every bite!

Try these egg bites with kale and mushroom, an oven baked Starbucks egg bite recipe that is sous-vide style. This copycat kale and mushroom egg bites recipe makes a healthy high protein breakfast. Enjoy these Starbucks kale and mushroom egg bites as a tasty way to start your day.

Easy Kale and Mushroom Egg Bites with Cottage Cheese - Mallory the Dietitian

These Kale & Mushroom Egg Bites are a bit of a riff on the beloved Starbuck's version, but I've blended cottage cheese into the eggs for a fluffier bite + boost of protein. The kale and mushrooms are chopped small, sautéed to the perfect tenderness before being paired with Monterey Jack cheese in these delicious breakfast staples.