Pumpkin pasta recipe

Creamy Pumpkin Pasta is delicious, easy comfort food. One-pot pumpkin sauce made with pumpkin puree, chicken broth, heavy cream, and nutmeg.

Creamy and delicious, this pumpkin pasta sauce is a surprise hit! This sauce is a super fast and easy way to enjoy more pumpkin this fall!

This vegan pumpkin pasta recipe is easy to make with just a few simple, everyday ingredients. Serve the decadent pumpkin cream sauce over your favourite pasta for a plant-based meal that's pure comfort food.

Creamy, dreamy pumpkin pasta with pumpkin sauce that is super easy to make, full of fall flavor and ready in just 20 minutes! Made with canned pumpkin, heavy cream and pantry staple ingredients you likely already have in your home. Serve with chicken breasts or Italian sausage for added protein!

🍂✨ Dive into fall flavors with this creamy vegan pumpkin pasta sauce! Perfect for cozy dinners, this rich and velvety sauce is made from wholesome ingredients like pumpkin puree, coconut milk, and a hint of nutmeg. 🍝🌿 It's the ultimate comfort food that's dairy-free and packed with autumnal goodness. #VeganRecipes #PumpkinPasta #FallFlavors #CreamySauce #HealthyEating #PlantBased

This 30-minute creamy pumpkin pasta features velvety pumpkin puree, a splash of heavy cream, and a hint of spice! It's the ultimate weeknight dinner for fall.

The sauce is creamy, with warming notes of pumpkin and sage mixed with nuttiness from the parmesan...it’s my favorite combo!

Who says gourmet has to be complicated? Learn how to make the perfect pumpkin pasta sauce using just three simple ingredients. This recipe is quick, budget-friendly, and incredibly delicious. It’s proof that less is more when it comes to creating unforgettable flavors.

This pumpkin pasta recipe is not only delicious, but super easy to make and also vegan! It's the ultimate comfort food for fall, ready in just 30 minutes!

Combine a few ingredients with pumpkin puree to make an easy Pumpkin Pasta Sauce to serve over pasta. It's ready in only 20 minutes!