Poke recipe salmon

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Before there were bowl shops on every corner, there was the simple, unbeatable Hawaiian poke. Poke (“poh-KAY”) translates from Hawaiian as “to cut or slice into pieces” and refers to a raw fish salad that’s become increasingly popular across the rest of the United States. We looked to simple, classic versions from Hawaii for inspiration for our recipe. This Salmon Teriyaki Poke was inspired by a recipe for Teriyaki Salmon and Avocado in Martha Cheng’s The Poke Cookbook: The Freshest Way to…

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