Rhubarb compote

Rhubarb compote is an easy recipe and a great way to add tangy flavor and color to your favorite summer desserts.

Just 4 ingredients and 15 minutes to make this sweet-tart rhubarb compote—perfect on yogurt, ice cream, pancakes, or straight from the spoon!

If you're looking for strawberry rhubarb recipes, you need to try this simple strawberry rhubarb compote! Like a jam, but with much more fruit and way less sugar, this sweet and tart spread tastes delicious with all sorts of things. Use it to top ice cream, yogurt, pancakes, brie, and more. This simple fruit spread is the BEST way to welcome Spring!

Rhubarb Compote is a fresh, delicious, sweet sauce ready in less than 30 minutes! Warm it up to serve over ice cream or cool it down for a yogurt topping. Stewed or Compote? Here's a conversation starter for all you rhubarb lovers. Is it Rhubarb Compote or Stewed Rhubarb? If you are like me you've heard both terms used. Some even call it Rhubarb Relish. You might be surprised to know, they are all technically the same thing. All cooked with liquid and a sweeter. All used in a variety of…

With just three ingredients, you can make a sweet and tangy rhubarb compote. Use it as a swirl-in for yogurt, a cake topping, a crepe filling or an addition to an ice cream sundae.

Indulge in the rich flavors of Roasted Strawberry Rhubarb Compote, a delightful blend of sweet strawberries and tangy rhubarb, cooked with brown sugar and spices. Versatile and bursting with summer goodness, it's the perfect topping for pancakes, yogurt, or your favorite desserts, adding a touch of warmth or refreshing coolness to any dish

All you need is sugar, vanilla, and rhubarb to make this jammy sweet-tart compote.

Rhubarb Compote with Vanilla Sauce and Streusel | Bake to the roots

Don't know what to do with rhubarb? Try this quick and easy rhubarb compote recipe. Spoon it over ice cream and cake and it's awesome on pancakes!

Want to make something delicious with what you’ve harvested from your rhubarb plant? Look no further than this roasted rhubarb orange compote! This recipe delivers pure flavor, the perfect topping for everything from yogurt to custard, cake and ice cream.

Ginger Cardamom Rhubarb Compote | thekitchenpaper.com

Strawberry Rhubarb Compote is a delicious and versatile sauce that brightens any dessert or snack. This sweet and tangy compote made from cooked strawberries and rhubarb can be used as a topping for ice cream, oatmeal or pancakes, a filling for cakes, tarts or scones, or a spread for toast.

Homemade sweet and tart compote is sandwiched between two layers of a buttery and chewy crumb mixture in these Rhubarb Compote Squares. Serve these slightly warmed or at room temperature with fresh berries and a scoop of vanilla ice cream for the ultimate early summer dessert! #rhubarb #cookies #squares #crumb #compote

a slightly bitter, mostly sweet jelly-like topping that goes well on cheese boards, in sandwiches, and on top of baked desserts.

A Blushing Betty is a rhubarb sponge pudding with a moist and delicious cake baked on top of a luscious rhubarb compote. Recipe with step-by-step photos.

Strawberry Rhubarb Compote just screams spring. The tartness of rhubarb & sweetness of strawberries in this easy dessert sauce.

Sweet, slightly tart honey-sweetened vanilla bean rhubarb compote is a delicious way to use your spring rhubarb! It's so easy to make with only 3 ingredients, and goes well with everything from oatmeal to ice cream. #glutenfree #dairyfree #nutfree #honeysweetened #vanillabean #rhubarb #compotes #easyspreads #3ingredientrecipe #vegetarian #easy #springrecipes

Make a classic British dessert with this Rhubarb Strawberry Sauce Recipe—simple, fresh, and bursting with fruit flavor.

Strawberry rhubarb compote! This vibrant and versatile recipe truly celebrates the season, combining two classic flavors in one simple dish.