Stove top baked ziti
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Last updated 9mo
If you follow our steps, you will have a perfectly cooked baked ziti. The noodles will not be over or undercooked, dried out or lack flavor. This will be the only baked ziti recipe you make again!
Baked Ziti is a deliciously comforting dish made with melty mozzarella, creamy ricotta, zesty marinara, and tender ziti noodles. It’s easy to make in about 35 minutes — just toss everything together, bake, and enjoy! It’s hearty enough for company but simple enough for any weeknight, and you can even freeze it for later. Don’t worry, I’ll tell you how!
This really is the best ever baked ziti recipe! This classic Italian pasta is cheesy, garlicky, and super comforting. It'll quickly become a family favorite because it's so versatile. You can swap the ricotta for cottage cheese, the beef for Italian sausage or turkey, etc. Enjoy this pasta recipe with a vegetable salad and cheesy garlic bread for a full meal that can feed a lot of people!
Preparation Time: 5 minutes Cook Time: 20 minutes Serves: 3-4 Ingredients: 4 Cups of Water 12 ounce Ziti Pasta 8 Ounces of Penne vodka Sauce...
This classic baked ziti is al dente ziti noodles, lots of cheese, and a hearty meat sauce combination. A family favorite recipe that's perfect for feeding a crowd!
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