Shrimp onigiri

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two pieces of sushi on a white plate

This recipe for Spam musubi onigiri is easy and can be made in less than 15 minutes. These Japanese-style rice balls are stuffed with delicious teriyaki spam — making them the ideal snack or quick meal. What you'll need to make Spam Musubi Onigiri: SpamWhite riceSoy sauceRice wine vinegarSugarFurikake seasoning: this is a Japanese rice

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some sushi is sitting in a wicker basket

These Deep-Fried Shrimp Onigiri are a fun twist on traditional Japanese rice balls. Crispy on the outside and filled with juicy shrimp and fluffy rice on the inside, these onigiri are the perfect snack or meal.

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2 photos of 3 pieces of spicy crab onigiri with sides dipped in furikake served on a green rectangular plate. Each onigiri in the top photo is wrapped in seaweed at the bottom center.

These Spicy Creamy Crab Onigiri, or Japanese rice balls, are the perfect snack for any time of the year. It’s fun to make and so tasty! Includes instructions with and without a mold. #asianrecipes #japaneserecipes #snackrecipes #onigirifillingideas #picnicfood

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The image shows a blue bowl with two crab and shrimp onigiri (Japanese rice balls) wrapped in seaweed, placed on a wooden tray. The vibrant colors and careful arrangement highlight the delicious and appealing snack, showcasing a delightful taste of Japanese cuisine.

Learn to make delicious crab onigiri at home. These Japanese rice balls are easy to prepare and so yummy! This recipe uses soft rice, creamy crab, and tasty seaweed. Perfect for lunch or a fun snack. You can use different fillings too. Grab the simple steps to start making your very own crab onigiri and enjoy a taste of Japan today!

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an image of sushi on a plate with the words japanese spicy tuna on it

Spicy Tuna Onigiri. Rice balls wrapped in roasted seaweed and stuffed with creamy spicy mayo tuna. A simple and satisfying snack, breakfast, or quick meal on the go. Great as picnic food too! #onigiri recipe filling ideas #how to make onigiri #sushi recipes #how to make rice balls #kewpie mayo recipes ideas #asian recipes #asian food #japanese food #japanese recipe

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instructions to make sushi rolls with rice and other ingredients for the recipe on top

This spicy tuna onigiri is incrediblly easy to make and we will show you how to make them with and without a mold! They are perfect as quick snacks, grab-and-go meals, and for road trips and picnics! The spicy mayo tuna is perfectly seasoned wrapped in seasoned sushi rice and nori. Each bite is well seasoned and flavorful, YUM!

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A photo of Tenmusu Recipe

Tenmusu is a delightful Japanese fusion that intricately blends the savory goodness of shrimp tempura with sushi rice in a unique onigiri form. Start with sushi rice seasoned to perfection with rice vinegar, sugar, and salt, and coat your shrimp in a delicate tempura batter. Enveloped in crisp nori seaweed, this treat makes an ideal snack or meal. Pair it with soy sauce and a touch of wasabi for a truly authentic experience. Discover this flavorful recipe for your next culinary journey!

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a person holding up a piece of sushi in their hand with the words ebi - fry on it

Liz Miu 苗可玉 🍜 Fun Planty Recipes on Instagram: "EBI-FRY ONIGIRI 🍙 Crispy fried shrimp rice balls with a Yuzu Wasabi mayonnaise! I saw @tokyolamington make these a few days ago and KNEW I needed to make a plant-based version STAT - so here we are. Made with konjac shrimp but I also speculated that it would be good with zucchini…and I was right. TRUST ME you are going to want to make this at some point so save it and it’s yours forever!! Full recipe of theses incredibly delicious rice balls…

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Spicy Shrimp Roll (i.e. We made sushi!) - Revived Kitchen

When Frank and I lived in the Nashville area, before we moved to California, we would occasionally eat sushi at this restaurant called Wild Wasabi. Frank and I rarely eat out because (1) it’s expensive and (2) it’s nearly inevitable you’ll be eating GMOs from GMO oils or meat that was fed GMO corn and…

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three ways to make an onigirazu sushi sandwich with rice and avocado

Onigirazu is a Japanese rice sandwich featuring layers of rice filled with various ingredients, all wrapped in nori seaweed. Learn how to prepare it in three different ways!

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