Vegetarian minestrone soup

Our tried and tested recipe for Classic Minestrone soup has slow-simmered flavors in just 35 minutes! Our delicious homemade recipe is bursting with fresh vegetables, pasta, tender beans, zucchini and basil. Only 111 calories per cup.

This gluten free minestrone soup features a variety of flavorful and wholesome vegetables like carrots, celery, onions, zucchini, and kale. An Italian inspired recipe with lovely complex layers of flavor thanks to a few dried spices and tomato paste that can be made in less than an hour. It's vegetarian (and vegan if you use a vegan parmesan) but can also be made with sausage if you'd like. A delightfully cozy recipe to make during the colder months of the year!

This Vegan Minestrone soup is hearty and filling and loaded with protein for a cozy warming soup that is perfect for a meal!

Easy Vegetarian Minestrone

Easy Vegan Minestrone Soup that’s ready in under 1 hour! Made with veggies, diced tomatoes and pasta, this soup is comfort in a bowl. It’s a great way to get the whole family to eat vegetables, and it makes for the best leftovers.

This is the best minestrone soup recipe, a hearty, vegetable-rich Italian soup made from scratch with plenty of fiber from the beans and vegetables. Perfect for serving with crusty bread.

A seasonal, vegan Italian minestrone soup recipe, full of summer vegetables, adapted from Alice Waters.

This Vegan Minestrone soup holds true to the original while keeping it plant based and still completely delicious!

Minestrone Soup (SO much flavor!) | Chelsea's Messy Apron

Ina Garten’s Winter Minestrone is a beloved recipe in my home. Tender vegetables like carrots, celery, onion and butternut squash with pancetta, cannellini beans, pasta and spinach. It’s the perfect soup for a cold winters day. Yields 6 to 8 servings.

Copycat Olive Garden Minestrone Soup - An easy recipe for classic vegetarian minestrone soup brimming with seasonal veggies and hearty beans. | A Spicy Perspective

Delicious Crockpot Minestrone Soup made easy with fresh veggies, beans, and pasta. Perfect for a healthy meal prep or a cozy family dinner.

Vegetarian minestrone soup packed with veggies like celery, carrots, green beans and spinach and simmered in a flavorful, Italian seasoned tomato broth. Use your favorite noodles in this minestrone soup recipe and pack in the protein with kidney beans! Delicious with a sprinkle of parmesan cheese and a side of garlic bread.

Warm up with this vegetarian minestrone soup! This classic minestrone soup recipe is healthy, easy to make, and tastes incredible. It's vegan, too, if you don't top it with cheese. Recipe yields 6 bowls or 8 cups of soup.

Learn how to make amazing Italian minestrone at home with this classic recipe! A delicious tomato broth fills each spoonful with bite-sized vegetables, beans, and pasta. It's hearty, richly flavored, and warms you from the inside out!

Celebrate soup season with this one-pot, 30-minute Vegan Minestrone Soup. Jam-packed with veggies, beans, pasta, and a rich broth, it’s a healthy comfort food you can feel good about.

Making this Vegan Minestrone Soup is the best way to use up leftover vegetables. It's hearty, delicious, packed with plant-based protein and a great option for busy weeknights. All you need is 30 minutes!

Warm up with this hearty vegetarian minestrone soup packed with vibrant veggies, rich beans, and tender pasta. Perfect for chilly evenings, this wholesome recipe is not only delicious but also nutritious. Dive into a bowl of comfort that’s easy to make and bursting with flavor.