Vietnamese vegetarian

This vegan bún chay noodle salad is packed with fresh vegetables, aromatic herbs, noodles, and tofu and finished with an easy dressing. It's the perfect refreshing and quick dish to enjoy during the warmer months.

This Vietnamese snack consists of grilled rice paper stuffed with plenty of green onions, fried shallots, vegan sausage, corn, and drizzled with sweet chili sauce and mayo!

Vegan and gluten-free, these enoki pancakes are deliciously crispy veggie fritters you can prepare as an appetiser, side dish, or breakfast nibble. enoki pancakes, mushroom pancakes, needle mushroom pancakes, enoki mushroom recipes, savoury mushroom pancakes, Japanese enoki mushrooms, Korean enoki mushrooms

Vermicelli woven served with chewy soy-glazed tofu, green onions, cucumber, and plenty of fresh herbs! A healthy and delicious Vietnamese-inspired dish!

20 vegetarian foods to try in Vietnam

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This one-pot Vietnamese curry (Cà ri) is loaded with taro, sweet potatoes, and carrots and infused with citrusy aromatics such as ginger, lemongrass, garlic, and lime. It is super creamy, flavorful, hearty, and takes less than one hour to prepare!

Immerse yourself in the vibrant world of vegetarian Vietnamese cuisine with this collection of 21 mouthwatering vegetarian Vietnamese dishes.

Vegetarian Tofu Banh Mi #vegetarian #dinnerrecipes #sandwiches #vietnamese

This classic Vietnamese Pho consists of a rich broth infused with spices, and served with vegan beef, rice noodles, and fresh herbs! This recipe is as close to authentic as possible!

A vegan version of the famous Vietnamese beef stew! This delicious stew features juicy "beef" cooked in a rich and aromatic broth infused with lemongrass, garlic, and spices. Comforting, easy, and SO good!

This easy, saucey tofu dish topped with scallions is savoury, tangy and perfect when paired with hot rice! It's naturally high in protein, gluten free and plant based.

Craving some traditional Vietnamese dishes? Check out these authentic 15 Vegan Vietnamese Recipes. Vietnamese cuisine is a unique blend of flavors and textures that you can easily replicate in your own home. This list includes recipes for tasty desserts, main dishes, side dishes and soups that are easy to make at home. Browse the list from noodle soup, rice dishes, and finger-licking street food, Vietnamese vegan food is fresh, vibrant, colorful, and delicious.

Cà Ri Chay is a Vegetarian Vietnamese Curry MADE for bread dunking! The vegetables are cooked until tender, melting into a pot of spices. #vegetariancurry #vegetablecurry #carichay #vietnamesecurry

Xôi xéo (Vietnamese sticky rice with mung bean) features soft-chewy rice, wholesome mung bean and crispy fried shallots. A classic of Hanoi cuisine that many people grew up with.

Lemongrass is one of my favorite flavors when it comes to Asian cooking. If you didn’t know, Lemongrass, a stiff grass native to India, is …

Fresh and healthy easy vegan spring rolls filled with rice noodles, carrots, mushrooms, and tofu. Delicious served with a hoisin peanut sauce!

Vietnamese Noodle salad bowls are so beautiful and impressive to have for a elegant dinner. Its called Bo Bun Cha Gio or Bun Cha in Vietnamese and very popular in Vietnam. Im sure these bowls are not authentic, but are close to the real thing. There are a few components to this bowl. Lemongrass tofu