Cheesy Garlic Bread is made with soft french bread that’s toasted to a perfectly crisp crust, a garlicky butter and olive oil spread, and it’s layered atop with plenty of melty cheese and a sprinkling of herbs to polish it off. Simple and satisfying comfort food!

A Cozy Cheesy Garlic Bread Recipe

It doesn’t get much better then a warm slice of cheesy garlic bread straight from the oven!

This recipe is so easy to make and doubles as a crowd pleasing appetizer or cozy side dish. Perfect for dipping in marinara sauce or serving alongside all your favorite pastas and soups.

It uses a combo of garlic and olive oil for both flavor and so the bread doesn’t get bogged down being heavy and overly greasy with a what is traditionally a full stick of butter.

It’s also a versatile recipe where you can use fresh or dried garlic, various breads and different types of cheese.

My personal favorite is just as listed, with fresh garlic and the combo of two cheeses. Simple Italian flavor in every bite!

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