Lebanese Food Festival Favorite Rolled Grape Leaves Ingredients: 1 Jar of Orlando Grape Leaves 1 Lb Ground Lamb or Beef ¼ cup Lemon Juice 1 cup of uncooked, washed, and drained Rice Add the ...

1/3 cup extra virgin olive oil 1 1/2 tsp salt In a medium pot, blanch fresh grape leaves, in boiling water with salt for about 1-2 minutes. Then plunge into cold water and drain.

The festival offered visitors an inside look into Lebanese culture and dishes, including hummus and grape leaves. The event aims to share the country's heritage with the greater community.

The festival features fresh Lebanese food such as meat pies, vegetarian grape leaves, grilled lamb and beef kabobs, a variety of dessert and more. Guests can shop for gifts, listen to Lebanese ...