Best in Dough

I LOVE pizza and so this show is fun. I make pizza several times a week, but this show ends up being a topping show with a pizza theme. Half the contestants don't even know how to cook their dough. Pizza is 80% crust. If your crust sucks then your pizza sucks, but the judges glaze over that multiple times an episode. "Well your crust is an airless ball of uncooked goop... but these toppings are tremendous!" That's not pizza. Biggest flaw with the show. If they fix that and get better PIZZA makers then it could be a lot of fun. The concept of bringing people from different walks of life is nice, but there are lots of home cooks that can make amazing pizza. Maybe let them do practice runs with the ovens to learn the baking temps/times.