Fire Masters

The show is somewhat enjoyable. You see different chefs using multiple grilling styles. The misstep is that some people on the show refer to grilling as barbecue. You be the judge. Some people also think beans should go in chili.

I've watched the majority of the episodes and I like the show.... BUT...the end challenge is almost never one by the challenger. It seems almost biased towards the existing Fire Master chef. It's becoming a joke to watch. Challengers have better executed dishes....get the judges compliments on the most dishes.....and then lose.

The best meal should be awarded BEFORE you ask who created what dish or what's the point. The judging is messed up and holds no value otherwise.

I love this show!! I wish we had it in the states when it's on in Canada. I read reviews.. people are cruel! I love this show.. and it's more honest in judging than many other shows! Host is great! Judges are truthful and let the fires flame up!! Come to America!!

I love all the judges.. Both from Canada and United States.

The contestants are all unique in their own rights .. some are more Barbecue and many love grilling.

I love the concept of choosing ,at the last round, the winner of the last game gets choose between one or the other main ingredient.. it can always bite you in the butt! Lol.

I like this show but the dumbest part of the show is the end competition where the last contestant goes up against on of the judges. Out of the many episodes, the contestant only wins maybe 1 or 2 times. Majority of the time it's the Judge that wins. To be honest, I think this is either them trying to save money (not paying out the $10,000) or boost judges ego (particularly "Chef" Amy Mills as she "competes" the most of the episodes). If they want to improve the show, remove the judges competition and keep it 3 rounds but make the first round an advantage round with no elimination. Another option is to add another contestant (4 people), and keep it three rounds.