Forks
- El episodio se transmitió el 23 ago 2023
- TV-MA
- 35min
CALIFICACIÓN DE IMDb
9.7/10
23 k
TU CALIFICACIÓN
Las etapas de Richie.Las etapas de Richie.Las etapas de Richie.
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Opiniones destacadas
This episode is a portrait all its own. Episode S2 E7 "Forks" is a journey. I went into it not fully appreciating the character of Richie, and not really understanding the draw of the restaurant field. I came away with passion for both. The lesson builds through each second as he polishes, works, listens, and serves. Every second counts. I am surprised, moved, and impressed. There is a gift in making people happy. Within this gift there is a self-fulfilling state of being. I've never thought about it before, and I never would have considered the restaurant business as such a powerful teacher. We witness Richie becoming more, and healing.
Ebon Moss-Bachrach is sheer genius. I'm blown away.
Ebon Moss-Bachrach is sheer genius. I'm blown away.
I'm writing this comment while watching Richie sing along with Taylor Swift, what a moment and what an episode. Might be the best I watched this year, all the emotions are there. We all knew Richie had more in him than what we saw in season 1 and early season 2, he can be annoying sometimes with all his yelling, but man he truly showed in this one that he's definitely in Van Halen for a reason. From the moment he heard those heartbraking news and hung up the phone, i knew my guy was gonna drop a masterclass. Can't wait to see how this new Tuxedo Guy develops in this 3-stars restaurant panoply.
I was hoping for something like this for Richie, but never expected it to be delivered in such an exquisite story. I always thought Richie was good with people and wondered why they didn't make better use of his relationships with the customers... and then this happens. I actually sobbed this episode because I feel this way about hospitality and creating beautiful and welcoming food and experiences.
My father said to me once at a Taco Bell drive thru how wonderful it would be to have that job and I said "why?!?" His reply was how great it would be to make people happy bringing them food. It changed the way I thought about the service industry in all it's forms and gave me an appreciation I never lost.
I sobbed because I've been in a car accident that took my ability away to create those experiences and so to have the characters in this episode explain it and embody it so well and give Richie a sense of purpose and pride and competence was so beautiful.
And I won't spoil it, but the ending message... Yes! What a freaking reveal!!
My father said to me once at a Taco Bell drive thru how wonderful it would be to have that job and I said "why?!?" His reply was how great it would be to make people happy bringing them food. It changed the way I thought about the service industry in all it's forms and gave me an appreciation I never lost.
I sobbed because I've been in a car accident that took my ability away to create those experiences and so to have the characters in this episode explain it and embody it so well and give Richie a sense of purpose and pride and competence was so beautiful.
And I won't spoil it, but the ending message... Yes! What a freaking reveal!!
10edirgeek
This episode brought back so many memories for me from when I fell in love with food that led me to a culinary career. To see Ritchie evolve is so familiar and is so realistic. I felt the same way in an almost identical situation. The continued hassles f opening a restaurant continued to be shown in this episode is also so true. The show gets better and better each episode. After seeing this one I also have a new dining bucket list item in Chef Curtis Duffy's Ever. If only I could keep my kitchens that clean. One of my first days in a hotel kitchen I peeled mushrooms for what felt like days. This is a good example of where skill is earned.
I don't say unexpected because I thought it wouldn't be good. I say unexpected because this episode made me think about aspects of life and professionalism that this show hadn't touched on yet for me.
Being in a service industry myself it was magical to see the pride in giving an extraordinary experience to people and Ritchie catching the satisfaction of a job very well done.
The exploration of why Ritchie's lack of self confidence has made him the way he is and his choice to change should win him more fans including me.
After the craziness of the last episode I really needed this. So far my favorite of the second season.
Being in a service industry myself it was magical to see the pride in giving an extraordinary experience to people and Ritchie catching the satisfaction of a job very well done.
The exploration of why Ritchie's lack of self confidence has made him the way he is and his choice to change should win him more fans including me.
After the craziness of the last episode I really needed this. So far my favorite of the second season.
¿Sabías que…?
- TriviaThe restaurant in this episode is based on the Chicago restaurant 'Ever.' Ever's head chef, Curtis Duffy, has his hands shot plating the dishes served in the episode. The restaurant closed for a week during filming.
- ErroresAt the staff meeting the Ever GM announces that Kimberly Foxx, District Attorney of the City of Chicago, will be a guest tonight. Foxx's title is Cook County State's Attorney. There are no District Attorneys in Illinois.
- ConexionesFeatured in The 76th Primetime Emmy Awards (2024)
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Detalles
- Tiempo de ejecución
- 35min
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