Good Food

Aggiungi una trama nella tua linguaSusan, an American researcher, is writing an article for an important scientific journal on the history of the American biologist and physiologist Ancel Keys. Since Keys lived in Cilento for... Leggi tuttoSusan, an American researcher, is writing an article for an important scientific journal on the history of the American biologist and physiologist Ancel Keys. Since Keys lived in Cilento for his studies, Susan carries out her research in Campania where she has to interview the It... Leggi tuttoSusan, an American researcher, is writing an article for an important scientific journal on the history of the American biologist and physiologist Ancel Keys. Since Keys lived in Cilento for his studies, Susan carries out her research in Campania where she has to interview the Italian nutritionist Vanni Proietti, who will provide her with valuable material for her art... Leggi tutto