Docs

A young Kenyan's life changes drastically when his education is sponsored by a Swedish stranger. Years later, he founds his own scholarship program to replicate the kindness he once received.

American Gospel explores the core question of Christianity, 'What is the gospel?' Through the distorting lens of American culture.

Conservative and progressive theologians debate the meaning of the cross, and the most difficult parts of the Christian gospel.

Morgan Freeman presents his quest in order to find how most religions perceive life after death, what different civilizations thought about the act of creation and other big questions that mankind has continuously asked.

Martin Luther chronicles the real life story of the seismic upheaval that rocked the western world in the early 1500s. Narrated by Hugh Bonneville (Downtown Abbey), the film brings to life the great adventure story of Luther's struggle.

This new ground-breaking documentary explores the impact that food choices have on people's health, the health of our planet and on the lives of other living species. And also discusses several misconceptions about food and diet.

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.

Documentarian John Chester and his wife Molly work to develop a sustainable farm on 200 acres outside of Los Angeles.

A documentary that investigates incidents of hunger experienced by millions of Americans, and proposed solutions to the problem.

A comedian replies to the "Super Size Me" crowd by losing weight on a fast-food diet while demonstrating that almost everything you think you know about the obesity "epidemic" and healthy eating is wrong.

In Defense of Food tackles a question more and more people around the world have been asking: What should I eat to be healthy? Based on award-winning journalist Michael Pollan's best-selling book, the program explores how the modern diet has been making us sick and what we can do to change it.

An intrepid filmmaker on a journey of discovery as he uncovers possibly the largest health secret of our time and the collusion between industry, government, pharmaceutical and health organizations keeping this information from us.

The documentary film PlantPure Nation tells the story of three people on a quest to spread the message of one of the most important health breakthroughs of all time.

America is facing a food crisis driven by profitability and a lack of consumer education. While the window to transforming our heartland continues to shrink, passionate individuals have emerged who provide hope that the health of our nation might still remain within our grasp. Sustainable weaves together expert analysis of America's food and farming system with a powerful narrative of one extraordinary farmer who is determined to create a sustainable future for his community. Amidst the cornfields of Illinois lives the hero of the film - Marty Travis, a seventh-generation farmer who watched his land and community fall victim to the pressures of big agribusiness. Determined to create a proud legacy for his son, Marty transforms his profitless wasteland and pioneers the sustainable food movement in Chicago. The film unearths the future of agriculture - a marriage of age-old tradition and groundbreaking science. Industry pioneers from around the nation reveal the secrets behind human health and environmental protection. Woven into these stories are the foremost experts of the food industry - connecting the dots between agriculture, the environment, economics and public health. Their stories are a reminder of America's troubled past and the devastating consequences that await the country if left unchanged. Sustainable empowers audiences and gives them hope for the future - that through this food revolution, we can all save humanity.

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.

Filmmaker Jeremy Seifert journeys to Haiti, Paris, Norway, and even agri-giant Monsanto in search of answers about genetically modified organisms (GMOs) and how they affect our children, the health of our planet, and our freedom of choice.

Vegucated is a guerrilla-style documentary that follows three meat- and cheese-loving New Yorkers who agree to adopt a vegan diet for six weeks and learn what it's all about.

Food Matters examines how the food we eat can help or hurt our health. Nutritionists, naturopaths, doctors, and journalists weigh in on such topics as organic food, food safety, raw foodism, and nutritional therapy.

Exposes shocking secrets the diet, weight loss and food industries don't want you to know about deceptive strategies designed to keep you coming back for more. Find out what's keeping you from having the body and health you deserve.

The film traces the origins of our beliefs about healthful and unhealthful food. Experts from all over the world talk about the problems as well as short and long term solutions. Among the many experts in the film are authors like Gary Taubes, Mark Sisson, and Melanie Warner. Medical doctors such as David Perlmutter M.D., David L. Katz, and Timothy Noakes share insights that are certain to challenge the status quo. Carb-Loaded: A Culture Dying to Eat is a chronicle of the things it's writer and director Lathe Poland learned after he was diagnosed with Type 2 diabetes. He sought to find out why he got sick, because he didn't fit the classic picture of an adult onset diabetes sufferer. He quickly learned that much of what he knew about healthy eating was based on myths or fifty year old science. In the film he searches out why Americas modern food culture is killing us. The upside? There is a lot that can be done!

How the food industry sugar-coated science, sweetened the food supply, and seduced a planet, one spoonful at a time.

An examination of America's obesity epidemic and the food industry's role in aggravating it.

Damon Gameau embarks on an experiment to document the effects of a high sugar diet on a healthy body.

An unflattering look inside America's corporate controlled food industry.

King Corn is a feature documentary about two friends, one acre of corn, and the subsidized crop that drives our fast-food nation. In King Corn, Ian Cheney and Curt Ellis, best friends from college on the east coast, move to the heartland to learn where their food comes from. With the help of friendly neighbors, genetically modified seeds, and powerful herbicides, they plant and grow a bumper crop of America's most-productive, most-subsidized grain on one acre of Iowa soil. But when they try to follow their pile of corn into the food system, what they find raises troubling questions about how we eat-and how we farm