Discovery Home/Planet Green/Destination America

Rock god Tommy Lee and superstar rapper Chris "Ludacris" Bridges go head to head to save our troubled planet.

The "greening of America" continues one home at a time, as Emmy Award winning host Steve Thomas takes us into the exciting world of Green Homes on the new season of Renovation Nation. Once again, Steve visits renovation sites across the country and meets eco-sensitive homeowners who are making the choice to be environmentally aware. Steve leads the way as he introduces the audience to new and exciting Green Building materials, technology, techniques and products for your home. From the latest designs with fun and friendly homeowners to the most innovative technology, Steve brings us the best in Green Home Renovations while enjoying the forward-thinking people who are making them a reality. Join Steve as he rolls up his sleeves and works alongside builders on their eco-sensitive renovations, and learns why they have chosen to "go green" -- and what that really means. It's all happening on another exciting season of RENOVATION NATION -- the place to explore the exploding new movement in Green Building.

Bill Nye, the "Science Guy", hosts this series of half hours that explores where all our stuff comes from, where it goes when we're through with it, and how it all affects our lifestyles and the planet.

Picture the ultimate foodie fantasy store. Then drop in some real people who have real culinary challenges and watch as America's most beloved chef comes to their rescue. What do you have? "Emeril Green" -- a daily series that's a recipe for fun and culinary creativity, starring Chef Emeril Lagasse.

James MacKinnon and Alisa Smith revolutionized the concept of the 100-mile diet. This method of eating relies solely on consuming those foods that are grown or produced within a 100-mile radius of one's own home, which they see as a healthier and more sustainable way of life. They themselves survived on this diet for one year, and blogged and wrote a best selling book about their experience. They place a challenge on the residents of Mission, British Columbia, Canada, a small town located in the Fraser Valley just east of Vancouver: live on the 100-mile diet for 100 days. The benefit that this community has is that it has a bounty of locally produced fresh food available, but this food does not include many of those things that most people in western society take for granted as part of their daily life, such as coffee/tea, black pepper, chocolate and commercially produced sugar, salt and flour. From the families that sign up for the challenge, MacKinnon and Smith follow six to monitor their progress on this new way of life.

The Fabulous Beekman Boys documents the adventure of a lifetime, as Brent and Josh try to make their entrepreneurial venture a success without sacrificing their personal relationship. The farm is home to a menagerie that helps produce everything from egg white soap to cheese, but with Josh still living in the city to earn a paycheck and Brent living full time at the farm dealing with the day to day tasks, the couple have created a recipe for conflict. They try to make the most of their weekends together on the farm now that their getaway has become their latest project, but there's always more work: be it a harvest weekend, book signing or launching a new flavor of cheese.

Future Food is a highly topical series, asking how we are going to feed ourselves in the 21st Century. By 2050, the world's population will have risen to around 9.5 billion and require 70% more food than we grow today. How will we feed them? Future Food visits Peru, Kenya, USA, India, Nigeria and China exploring six questions at the heart of the debate.

Follow the fashion world's best-kept secret-Shareen Mitchell, beloved by fashionistas and recessionistas alike for her unique, affordable approach to vintage clothing. Watch as Mitchell gives new life to dowdy old duds by turning them into chic, fashion-forward frocks in Dresscue Me.

What do you get when you take one of the country's top chefs, throw in 24 ex-cons with no culinary experience, and give them just three weeks to open a high-end restaurant from scratch?

Six Western, relatively spoiled English youths visits underdeveloped places overseas where some of the luxury goods or crucial components are produced they take for granted. They not only visit, but experience the harsh life of Third World laborers often backbreaking, dangerous, poorly paid jobs.

Chef Michael Smith invites you into his home kitchen and shows you how to create simple, flavourful meals for your family and friends. Close your cookbooks, look in the fridge, fire your imagination and let your instincts and appetite be your guide!

An eccentric British top chef helps amateur cooks pull off haute cuisine feasts in their own homes.

Going Going Gone is a new series which adds a dramatic twist to home buying, improving and selling. Viewers will experience the tension, excitement and adrenaline of a property auction, along with the highs and lows of the auction room, the potential for success or failure ... delight or disappointment.