A documentary about three unique restaurants and their respective owners.A documentary about three unique restaurants and their respective owners.A documentary about three unique restaurants and their respective owners.
- Awards
- 5 wins
- Director
- Writer
- All cast & crew
- Production, box office & more at IMDbPro
Storyline
Featured review
This movie is about 3 restaurants. I was watching it because I'm interested in food but only 1/3 restaurants actually fulfilled my desire. Two were about peoples lives running restaurants and quite miserable. We actually fast forwarded them and just watched the section about Grant Achatz. That was amazing seeing his molecular gastronomy his genius and passion. Would love to eat at Alinea or Next. 10/10 for that section. The other two literally made me upset and annoyed to watch. One about a Mexican couple whose restaurant was not going well. Instead of trying to improve, look at their marketing strategies, how to get more customers, how to make better food, they just prayed. And god didn't answer. The other was about a guy super helpful, creating a community in his restaurant and serving the most unhealthy looking food ever. Chicken fried chicken, steak, etc. How can you make a doco about this unhealthy food? If you like food, just watch Achatz. If you like drama watch all 3.
- KJ-Movie-Watcher
- Mar 17, 2015
- Permalink
Details
- Release date
- Country of origin
- Official site
- Language
- Also known as
- Вращающиеся тарелки
- Filming locations
- Production companies
- See more company credits at IMDbPro
Box office
- Gross US & Canada
- $112,449
- Opening weekend US & Canada
- $20,717
- Oct 27, 2013
- Gross worldwide
- $124,856
- Runtime1 hour 33 minutes
- Color
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