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Menu Lunch Dinner: Christmas Party Boxing Day New Year'S Eve

This document provides menus and pricing for Christmas and New Year's celebrations at the Bell Inn Hotel. The Christmas party menu offers lunch for £25 and dinner for £28 per person on boxing day, with options like roast turkey and slow cooked beef. The New Year's Eve dinner is £40 per person and includes dishes like smoked salmon mousse and roast fillet of cod. New Year's Day lunch the following day is also £25 per person, with mains like roast sirloin of beef and roast pork. All menus require pre-ordering and deposits to reserve spots.

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Ahmed Kamal
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0% found this document useful (0 votes)
65 views2 pages

Menu Lunch Dinner: Christmas Party Boxing Day New Year'S Eve

This document provides menus and pricing for Christmas and New Year's celebrations at the Bell Inn Hotel. The Christmas party menu offers lunch for £25 and dinner for £28 per person on boxing day, with options like roast turkey and slow cooked beef. The New Year's Eve dinner is £40 per person and includes dishes like smoked salmon mousse and roast fillet of cod. New Year's Day lunch the following day is also £25 per person, with mains like roast sirloin of beef and roast pork. All menus require pre-ordering and deposits to reserve spots.

Uploaded by

Ahmed Kamal
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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CHRISTMAS PARTY BOXING DAY NEW YEAR’S EVE

MENU LUNCH DINNER


£25.00 Lunch 12 noon—3.30pm
£28.00 Dinner £40.00 Per Person
Per Person
Roasted Root Vegetable & Stilton Soup
Cream of Butternut Squash
& Colston Bassett Stilton Soup Crispy Ham Hock 7.00pm—9.30pm
Pea Puree, Apple Sauce, Homemade Bread Dancing until late
Smoked Haddock Pea & Parmesan Gratin
Smoked Salmon Benedict £40.00 Per Person
Duck Liver Parfait Hollandaise Sauce
Cranberry & Orange Relish
Brioche Crumbed Brie A Glass of Bubbles on Arrival
Goats Cheese Mousse Cranberry Vinaigrette, Beetroot Marmalade
Beetroot Marmalade, Roasted Walnuts Cauliflower Cheese Soup
Keens Cheddar Beignets, Crispy Onions
Roast Sirloin of Beef Ham Hock Terrine
Roast Norfolk Turkey Fondant Potato, Shallot Puree, Brussel Sprouts, Piccalilli, Baby Beetroot, Ale Toast
All the trimmings Pancetta & Chestnuts
Smoked Salmon Mousse
Slow Cooked Beef Collar of Bacon Lime & Dill Crème Fraiche, Pickled Celery, Grain Toast
Braised Red Cabbage Creamed Potatoes, Roast Root Vegetables,
Roast Fillet of Cod Crackling, Red Wine & Cranberry Jus
Celeriac Puree, Frizzy Pea Shoots, Roast Fillet of Cod Roast Duck Breast
Roast Baby Beetroot Crab & Potato Gnocchi, Celeriac Puree, Fondant Potato, Orange Gel,
Turnips & Watercress Cranberry & Chestnut Jus, Baby Carrots
Wild Mushroom Risotto
Parmesan Shavings Lentil Bolognaise Spiced Butternut & Goats Cheese Wellington
Tagliatelle, Vegan Cheese, Garlic Bread Roast Potatoes, Kale & Vegetarian Gravy
All served with Seasonal Vegetables
& Goose Fat Roast Potatoes
Roast Fillet of Halibut
Mussel & Herb Crushed Baby Potatoes,
Baileys Cheesecake Samphire & Hollandaise Sauce
Berry Compote, Vanilla Chantilly Cream
Christmas Pudding
Whisky Custard Chocolate Brownie
Jack Daniels Ice Cream, Nut Brittle Dark Chocolate Delice
Lemon Posset Kirsch Cherries, Almond Brittle, Blood Orange Sorbet
Meringues, Blackberries Bakewell Tart
Apple Sorbet, Cinnamon Twist Cranachan Parfait
Chocolate Delice Honey & Oat Flapjack, Whiskey Gel
Clotted Cream, Orange Caramel Cheese & Biscuits
With Traditional Accompaniments Cheese & Biscuits
English Cheese Board With Traditional Accompaniments
(Supplement £2)
Colston Bassett, Keens Cheddar, (Supplement £2)
Sparkenhoe Red Leicester, Biscuits & Chutney
(Supplement £2) Freshly Brewed Tea or Coffee & Petit Fours
Freshly Brewed Tea or Coffee with Mints
Please note a non-refundable £10 per person
Freshly Brewed Tea or Coffee with Mints Please note a non-refundable £10 per person
deposit is required on booking and payment
deposit is required on booking and payment
in full made by the 1st December.
Please note a non-refundable £5 per person in full made by the 1st December.
deposit is required on booking. For parties of 12 or more a pre-order is
required 2 weeks prior to your booking.
NEW YEAR’S DAY
LUNCH
12 noon—3.00pm
£25.00 Per Person

White Onion & Stilton Soup


Beef Croquettes
Soy & Red Cabbage Coleslaw, Thai Curry Sauce
Smoked Mackerel Pate
Cucumber, Radishes & Fennel, Bread
Colston Bassett Stilton Pate
Celery Chutney, Grain Toast HOW TO

Roast Sirloin of Prime English Beef


BOOK the
Yorkshire Pudding & Roast Gravy Bell Inn Hotel
(Served Pink)
Roast Loin of Orchard Farm Pork
Apple Sauce & Crackling Menus for both the Restaurant and the Bistro
Slow Roast Lincolnshire Lamb Shoulder are available from:
Rosemary & Garlic
 01733 241066
Roast Fillet of Cod
Artichoke Puree, Sautéed Potatoes, Herb Butter Sauce  reception@thebellstilton.co.uk
Spiced Pumpkin Tart  www.thebellstilton.co.uk
Baby Root Vegetables, Beetroot Marmalade
Our Christmas Party Menu and Boxing Day
Lunch Menu are available by pre-order only S t i l t o n
Apple, Pear & Cinnamon Crumble and we ask that all pre-orders are received
Custard 2 weeks prior to your booking.
Chocolate Crème Brûlée
Shortbread Biscuit If you have any queries regarding our
menus, or if you have any food allergies
Lemon Curd & Cranberry Eton Mess
or intolerances, please speak to us to
Selection of Ice Cream discuss your requirements.
British Cheese Selection
Chutney & Biscuits
(Supplement £2)

We look forward to seeing you in


Freshly Brewed Tea or Coffee with Mints
December and wish you all
Please note a non-refundable £10 per person
deposit is required on booking and payment
in full made by the 1st December.
A Very Happy Christmas!
For parties of 12 or more a pre-order is
required 2 weeks prior to your booking.

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