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Mata Langit Menu Mqn94

The document is an à la carte menu listing appetizers, soups, main courses, pastas/rices, Asian dishes, desserts, drinks, and a buffet breakfast selection. It includes options like menoreh salad, carrot and cumin soup, roasted chicken breast, homemade ravioli, nasi goreng gleyoran fried rice, baked pear surprise, and a breakfast buffet with items like omelets, soto ayam soup, nasi goreng kampung fried rice, and aneka pastry. The prices are subject to a 21% tax and service charge.

Uploaded by

Jembar Faujia
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© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
414 views12 pages

Mata Langit Menu Mqn94

The document is an à la carte menu listing appetizers, soups, main courses, pastas/rices, Asian dishes, desserts, drinks, and a buffet breakfast selection. It includes options like menoreh salad, carrot and cumin soup, roasted chicken breast, homemade ravioli, nasi goreng gleyoran fried rice, baked pear surprise, and a breakfast buffet with items like omelets, soto ayam soup, nasi goreng kampung fried rice, and aneka pastry. The prices are subject to a 21% tax and service charge.

Uploaded by

Jembar Faujia
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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À LA CARTE MENU

APPETIZER
Menoreh Salad
With apple, celery stick, walnut, romaine and mayonnaise
Chef Salad
Grilled chicken breast strips, bacon, avocado slice, cheddar cheese, hard boiled eggs,
tomatoes, cucumber and red onion on a bed of fresh garden
Caesar Salad
With poached egg, bacon bits and sourdough crouton

SOUP
Carrot and Cumin Soup
A bot creamy soup with orange sauce
Spinach Soup
Served with garlic crouton
Tom Yam Soup
Hot and sour traditional Thailand prawn soup

MAIN COURSE
Roasted Chicken Breast
Chicken breast fillet with spinach and beef bacon with mashed potatoes and roasted vegetable
Red Snapper Fillet
Snapper fillet with mashed potato, roasted green asparagus, feta cheese and anchoïade
Gamberoni ala Griglia
Grilled prawn served with mashed potatoes and caponata di melanzane
Filleto di Manzo
Grilled tenderloin, potato wedges and mixed salad

PASTA AND RICE


Homemade Ravioli
Prawn raviolis with pink flavor extract sauce
Spinach or Pumpkin Raviolis
Served with salvia butter sauce
Spaghetti
Your choice of bolognaise, napolitana, carbonara, pesto or aglio olio e pepperoncini
Pesto Risotto
Mixed with peas, broccoli, asparagus, topped with crispy purple sweet potatoes
Lasagna Verde
Classic baked layered pasta and béchamel with mozzarella and parmesan cheese

All prices are subject to 21% tax and service


ASEAN AND NUSANTARA
Trancam Kenikir
Traditional salad with wild cosmos leaf, cucumber, basil leaf, coconut grated and lime juice
Lotek Watu Kendil
Indonesian salad with spinach, long bean, cucumber, cabbage, young papaya served with peanut sauce and local crackers
Lumpia Mata Langit
Spring rolls stuffed with vegetables and peanut sauce
Soto Ayam Bathok
Traditional chicken broth soup with glass noodle, cabbage, leek, celery, tomato, egg, tofu, bean cake, potato cake, sambal and crackers
Snerek Magelangan
With red bean, spinach, carrots, potato, leeks, celery and clear beef broth
Nasi Goreng Gleyoran
Fried rice with chicken, beef or seafood accompanied with indonesian pickles, fried egg & crackers
Sop Buntut
Traditional oxtail soup with red beans, potato, carrot, celery and fried garlic can be served grilled, boiled and fried
Ayam Bakar Suroloyo
Grilled half spring chicken flavored with red spicy lemon grass served with sauted pokchoy and steamed rice
Ayam Goreng Kre’an
Deep fried local spring chicken with plecing kangkung
Sate Mata Langit
Beef and chicken skewers with sweet soy, and peanut sauce
Chicken
Beef
Itik Lombok Hijau
Simmered local duck served with original green curry spiced sauce, sautéed pok choy and red rice
Pad Thai
Stir fried sweet and spicy flat noodle with prawn, tofu, bean sprout, egg capers
Gurame Asam Manis
Sweet and sour gurame with onion, pineapple and paprika
Ayam Mentega
Buttered chicken with onion, kaffir lime and light soy sauce
Sapi Lada Hitam
Sautéed diced tenderloin with pumpkin, eggplant, bell pepper, tossed with black pepper sauce

DESSERT
Baked Pear Surprise
Baked pear with red wine and ground almond custard served with mixed berry summer sauce
Tart aux Pommes
French apple tart with cinnamon parfait and salted cashew nut croquant
Pisang Bakar Onte – Onte
Banana flambé with caramelized brown sugar and grated coconut
Banana Soufflé
Served with banana, apples and mango in brown butter compote, vanilla or strawberry or chocolate ice cream
Hot Chocolate Fondant
Traditional Plataran coffee cake served with mint froth

All prices are subject to 21% tax and service


Juices Flavoured Tea
Lime Java Tea
Watermelon Teh Tarik
Honeydew Rosella Tea
Papaya Sekoteng
Pineapple Bajigur
Guava Bandrek
Strawberry Lemon Honey Tea
Avocado (seasonal) Strawberry Honey Tea
Mango (seasonal) Lychee Tea
Sour Soup Lemongrass Tea
Dragon Fruit (seasonal) Secang Tea
Apple Ginger Tea
Orange Teh Poci
Teh Rempah
Teh Uwuh
Water Wedang Ronde
Natural Equil
Sparkling Equil
Coffee
Kopi Susu
Soft Drink Kopi Jawa
Coke Hot/Iced Chocolate
Diet Coke
Sprite
Fanta Strawberry Smoothies & Lassi
Ginger Ale Mango, Strawberry,
Soda Water Banana, Chocolate
Tonic Water

Tea
Chamomile Tea
English Breakfast Tea
Earl Grey Tea
Green Tea
Jasmine Tea
Peppermint Tea

All prices are subject to 21% tax and service


Traditional Drink
Beras Kencur
Sari Asem
Kunir Asem
Es Tape Ketan Ijo
Tape Ketan Ijo, basil seeds, grated coconut
Es Tiga Dari
Blended of carica, kolang kaling, basil seeds & simple syrup
Es Kelapa Muda
Young coconut, basil seeds with served palm sugar syrup
Kelapa Muda
Whole young coconut
Cocorange Ice
Orange, young coconut and nata de coco

Mocktail
Watu Kendil Punch
Blended honeydew and lychee
Menoreh Hills
Blended watermelon and mint leaf
Red Sunset
Pineapple, dragon fruit and coconut cream
Khamadatu
Blended green apple, carrot and ginger
Red Punch
Ginger, red chili, lime, soda water and simple syrup
Pineapple Punch
Blended pineapple, lime, mint leaf and soda water
Blue Sky
Blue curacao, pineapple, coconut cream and soda
Green Field
Blended fresh orange, pineapple, pokcoy, strawberry and honey
Suroloyo View
Blended green apple, cucumber and celery
Pradaksina
Blanded soursop, pineapple, pok coy and lime

All prices are subject to 21% tax and service


BUFFET BREAKFAST

• Omelet Station
• Soto Ayam
• Nasi Goreng Kampung
• Ayam Goreng
• Bakwan Jagung
• Mie Goreng Jawa
• Oseng Oseng Daging Kresengan
• Ikan Asam Manis
• Sambal
• Kerupuk

Aneka Pastry
• Donut
• Sweet Bread
• Croissant
• Danish Pastry
• White Toast
• Assorted Jam

Salad Bar
Fresh Tomato, Carrot, Cucumber, Lettuce, Assorted Paprika and Onion
Dressing
Mayonnaise, Balsamic Vinegar, Olive Oil and Thousand Island

Aneka Bubur Manis


Kacang Ijo, Ketan Hitam, Bubur Candil

Sliced Fruit
Watermelon, Melon, Papaya, Pineapple

Fresh Juices
Orange, Watermelon, Honeydew

Infused Water

Mineral Water

Coffee & Tea

All prices are subject to 21% tax and service


NUSANTARA
BUFFET MENU

MENU 1 MENU 2 MENU 3

APPETIZER APPETIZER APPETIZER


Batagor Bandung Gado Gado Lumpia Mangga Muda

SOUP SOUP SOUP


Timlo Solo Soto Ayam Klaten Soto Tangkar

MAIN COURSE MAIN COURSE MAIN COURSE


Nasi Putih Nasi putih Nasi Uduk Jakarta
Tumis Buncis Bakso Tumis Papaya Muda dan Udang Bihun Goreng
Ayam Bakar Taliwang Ayam Goreng Kremes Ayam Bacem
Daging Lombok ijo Gulai Ikan Kakap Sambal Goreng Udang dan Kentang
Aneka Sambal Oseng Daging dan Jamur Semur Daging
Kerupuk Aneka Sambal Lalapan
Kerupuk Aneka Sambal
Mineral Water Kerupuk
DESSERT Mineral Water
Irisan Buah Segar
DESSERT DESSERT
Irisan Buah Segar Irisan Buah Segar
Crispy Choco Banana Pandan Cake
Dadar Gulung

All prices are subject to 21% tax and service


WESTERN
BUFFET MENU

MENU 1 MENU 2 MENU 3

APPETIZER APPETIZER APPETIZER


Green Garden Salad Orange Salad Caesar Salad
Served with lettuce, tomato, paprika, Peeled orange served with Roasted chicken served with
mixed olive and Italian dressing mixed lettuce and vinaigrette dressing mix lettuce and caesar dressing

SOUP SOUP SOUP


Mushroom Cream Soup Pumpkin Soup Seafood Chowder
A creamy mushroom Baked pumpkin soup A French bouillabaisse
served with garlic bread served with crouton with mix seafood

MAIN COURSE MAIN COURSE MAIN COURSE


Butter Rice Herb Potato Seafood Fried Rice
Steamed rice with butter Diced potato with parmesan cheese Asian fried rice mix with seafood,
and vegetables sautéed string bean and mushroom
Prawn Capellini Pasta served with garlic sauce
Grilled Vegetable Angel hair pasta accompanied
Grilled vegetable with garlic with king prawn Sweet Corn Fritter
Fried corn fritter served with Thai sauce
Rosemary Chicken Breast Sautéed Vegetable
Served with black pepper sauce Sautéed vegetable with garlic Grilled Chicken Honey Lemon Butter
Grilled chicken breast served with
Pan Seared Snapper Chicken Schnitzel honey lemon butter sauce
Pan-seared snapper Golden crispy chicken served with
with lemon butter sauce lemon butter sauce Beef Medallion
Tenderloin steak served with
black mushroom sauce
DESSERT DESSERT
Chocolate Cake Pandan Pudding
A swiss chocolate cake A sweet and savory pudding DESSERT
served with mixed berry with pandan flavor Rainbow Cake
A layer homemade rainbow cake
Assorted Sliced Fruit Assorted Sliced Fruit
Assorted Sliced Fruit

All prices are subject to 21% tax and service


SUNRISE ALFRESCO

Green Salad with Cheese

Fried Rice
Fried Kway Teow
Sauté Broccoli
Beef Black Pepper
Chicken Crispy

Smoked Salmon Croissant


Chicken Sandwich

Donut
Sweet Bread
Croissant
Danish Pastry
White Toast
Assorted Jam

Orange Juice
Sliced Fruit
Fresh Fruits
Fresh Milk

Coffee & Tea

All prices are subject to 21% tax and service


RIJSTTAFEL

MENU 1 MENU 2 MENU 3

APPETIZER APPETIZER APPETIZER


Pecel Bumbu Petis Tahu Telur Asin Gado Gado Tamanan
Asinan Bogor Tempe Mendoan Purwokerto

SOUP SOUP SOUP


Soto Lesah
Soto Kudus Soto Betawi

MAIN COURSE MAIN COURSE MAIN COURSE


Nasi Kecombrang Nasi Putih Nasi Putih
Bihun Goreng Tumis Buncis Bakso Sayur 7 Rupa
Lodeh Sayur Kalio Daging Fu Yung Hai
Tumis Sapi Cabe Ijo Ayam Bakar Bumbu Rujak Bistik Daging
Ayam Goreng Kremes Tengiri Bakar Sambal Matah Ayam Bakar Srikandi
Gurame Kremes Condiment : Sambal, Kerupuk, Acar Gurame Sekar Langit
Condiment : Sambal, Kerupuk, Acar Condiment : Sambal, Kerupuk,
Acar, Peyek Kacang
DESSERTS
DESSERTS Chocolate Suz
Onde Onde Sliced Fruits DESSERT
Fresh Coconut with Ice Timus Singkong
Fresh Coconut with Ice
Sliced Fruits

All prices are subject to 21% tax and service


SET MENU NUSANTARA

SET MENU NUSANTARA 1


Soto Padang
Clear beef soup with vegetable
Gulai Cumi Nusantara
Stew squid, potato, long bean served with steamed red rice and crackers
Es Buah
Assorted fresh fruit with syrup and fresh milk

SET MENU NUSANTARA 2


Martabak Telor
Egg fritter with sweet and sour sauce
Soto Tangkar
Authentic batavia beef shank soup with fresh tomato, leek, and melinjo crackers
Ayam Bumbu Deli
Grilled spicy chicken with fried rice and banana heart salad
Dawet Ayu
Green pandan jelly, with young jackfruit, coconut milk and palm sugar

SET MENU NUSANTARA 3


Otak Otak Ikan Tenggiri
Grilled fish cake mackerel covered banana leaf served with peanut sauce
Rawon
Kloewak beef broth soup with bean sprout and salted egg

Ikan Bakar Terasi Kalimantan


Grilled black pompret served with sauté pokcoy and coconut rice
Es Kuwut
Mixed coconut flesh, honeydew, lime juice and ice
Coffee or Tea

SET MENU NUSANTARA 4


Asinan Menoreh
Fresh Vegetable and fruit pickled with spicy sauce
Brongkos Sapi
Beef broth served with egg and bean
Udang Saus Telur Asin
Fried prawns with salted yolk sauce, pokcoy and steamed rice
Es Doger
Mixed fermented cassava, red bean, coconut milk and ice
Coffee or Tea

All prices are subject to 21% tax and service


SUNSET DINNER
SET MENU

MENU 1 MENU 2

APPETIZER APPETIZER
Caesar Salad Roasted Oyster Mushroom
Romaine lettuce with crouton, Oyster mushroom confit stuffed dates and yoghurt cream
parmesan cheese, anchovy, and caesar dressing

SOUP
SOUP Veloute Cannellini Soup
Onion Soup Cannellini beans soup served with chicken shredded,
A very thick beef and onion broth, blueberry and morel mushroom
gratined with mozzarella served in fresh baked crusty

MAIN COURSE
MAIN COURSE Sirloin Steak Country Style
King Prawn Capellini Grilled sirloin with grilled vegetable and corn,
Angel hair pasta accompanied by king prawn, mashed potato and black pepper sauce
roasted garlic and parmesan cheese

DESSERT
DESSERT Hot Chocolate Fondant
Coconut Panna Cotta Traditional Plataran chocolate cake
A light panna cotta served with fruit compote and ice cream
served with vanilla ice cream
and fruit compote

All prices are subject to 21% tax and service


ROMANTIC DINNER
SET MENU

MENU 1 MENU 2

AMUSE BOUCHE AMUSE BOUCHE


Cheese roll with salmon and caviar Watermelon Gazpacho

APPETIZER APPETIZER
Greek Salad Chef Salad
Our own grown salad leaf and feta cheese Grilled Chicken breast strips, bacon, avocado slice,
with vinaigrette dressing cheddar cheese, hard boiled eggs, tomatoes, cucumber,
and red onion on a bed of fresh garden
Welcome pita bread with butter curry
Welcome ciabatta bread and anchovy butter

SOUP
Bouillabaisse Marseille SOUP
Classic French soup with fresh seafood, Roasted Pumpkin Soup
rouille, aioli and garlic Bread Slow roasted pumpkin soup topped with garlic yoghurt,
croutons and pumpkin seeds.

MAIN COURSE
Filetto di Manzo MAIN COURSE
Tenderloin beef black angus with sauté string bean, Pan Seared Salmon
mushroom shimeji, diced potato and beef gravy sauce. With Scallop, langoustine, green peas pure,
tomato cherry confit, and béarnaise sauce

DESSERT
Tart aux Pommes DESSERT
French apple tart with cinnamon parfait Chocolate Fondant
and salted cashew nut croquant Chocolate lava cake with vanilla ice cream and fruit compote

Petit Four Petit Four

Coffee & Tea Coffee & Tea

Inclusion:
• A bottle of wine
• Chocolate praline

All prices are subject to 21% tax and service

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