Americano

Quantities for one drink:

 1 oz Campari
 1 oz Red Sweet Vermouth
 Twist of Lemon Peel
 Twist of Orange Peel

Blending Instructions:

 Pour over ice into an collins glass

 Garnish with lemon and orange twists
 You may fill with some club soda

Serving Glass

Collins Glass

Bloody Mary

Quantities for one drink:

 1 1/2 oz Vodka
 3 oz Tomato Juice
 1 Dash Lemon Juice
 1/2 tsp Worcestershire Sauce
 2-3 Drops Tabasco Sauce
 1 Wedge Lim

Blending Instructions:

 Shake all ingredients (except lime wedge) with ice and strain into an old-fashioned glass over ice cubes
 Add salt and pepper to taste
 Add the wedge of lime and serve

Serving Glass

Old Fashioned Glass

Black Russian

Quantities for one drink:

 3/4 oz Coffee Liqueur

 1 1/2 oz Vodka

Blending Instructions:

 Pour ingredients over ice cubes in an old-fashioned glass and serve

Serving Glass

Old Fashioned Glass

Manhattan

Quantities for one drink:

 3/4 oz Sweet Vermouth

 2 1/2 oz Blended Bourbon
 Dash Angostura Bitters
 2 Or 3 Ice Cubes
 1 Maraschino Cherry
 1 Twist of Orange Peel

Blending Instructions:

 Combine the vermouth, whiskey, bitters and ice in a mixing glass

 Stir gently, don't bruise the spirits and cloud the drink
 Place the cherry in a chilled cocktail glass and strain the whiskey mixture over the cherry
 Rub the cut edge of the orange peel over the rim of the glass and twist it over the drink to release the oils
but don't drop it in

Serving Glass

Cocktail Glass
Martini

Quantities for one drink:

 1 2/3 oz Gin

 1/3 oz Dry Vermouth

 1 Olive

Blending Instructions:

 Stir gin and vermouth with ice in a mixing glass.

 Strain into a cocktail glass, add the olive, and serve.

Screwdriver

Quantities for one drink:

 2 oz Vodka
 Orange Juice

Blending Instructions:

 Put 3 ice cubes into a highball glass

 Pour in vodka
 Fill balance of glass with orange juice, stir, and serve

Serving Glass

Highball Glass
Cosmopolitan

Quantities for one drink:

 1 oz Vodka
 1/2 oz Triple Sec
 1/2 oz Lime Juice
 1/2 oz Cranberry Juice

Blending Instructions:

 Shake vodka, triple sec, lime and cranberry juice vigorously in a shaker with ice
 Strain into a martini glass, garnish with a lime wedge on the rim, and serve

Serving Glass

Cocktail Glass

Zombie

Quantities for one drink:

 1/2 oz Bacardi® 151 Rum

 1 oz Pineapple Juice
 1 oz Orange Juice
 1/2 oz Apricot Brandy
 1 tsp Sugar
 2 oz Light Rum
 1 oz Dark Rum
 1 oz Lime Juice

Blending Instructions:

 Blend all ingredients with ice except Bacardi 151 proof rum
 Pour into a collins glass
 Float Bacardi 151 proof rum on top
 Garnish with a fruit slice, sprig of mint and a cherry

Serving Glass
 Collins Glass

Long Island Tea

Quantities for one drink:

 1/2 oz Vodka
 1/2 oz Light Rum
 1/2 oz Gin
 1/2 oz Tequila
 Juice of 1/2 Lemon
 1 Splash Coca-Cola

Blending Instructions:

 Combine all ingredients (except cola) and pour over ice in a highball glass
 Add the splash of cola for color
 Decorate with a slice of lemon and serve

Serving Glass

Highball Glass

Mai Tai

Quantities for one drink:

 1 oz Light Rum
 1/2 oz Orgeat Syrup
 1/2 oz Triple Sec
 1 1/2 oz Sweet And Sour
 1 Cherry

Blending Instructions:

 Shake all ingredients (except cherry) with ice and strain into a collins glass over several ice cubes
 Top with the cherry and serve

Serving Glass
 Collins Glass

Tequila Sunrise

Ingredients for a Tequila Sunrise

 Tequila
 Orange Juice
 Grenadine

Quantities for one drink:

 2 Measures Tequila
 Orange Juice
 2 Dashes Grenadine

Blending Instructions:

 Pour tequila in a highball glass with ice, and top with orange juice
 Stir
 Add grenadine by tilting glass and pouring grenadine down side by flipping the bottle vertically very
quickly
 The grenadine should go straight to the bottom and then rise up slowly through the drink
 Garnish stirrer, straw and cherry-orange

Serving Glass

Highball Glass
Tom Collins

Quantities for one drink:

 2 oz Gin
 1 oz Lemon Juice
 1 tsp Superfine Sugar
 3 oz Club Soda
 1 Maraschino Cherry
 1 Orange Slice

Blending Instructions:

 In a shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar
 Shake well
 Strain into a collins glass alomst filled with ice cubes
 Add the club soda
 Stir and garnish with the cherry and the orange slice

Serving Glass

Collins Glass

Piña Colada

Quantities for one drink:

 3 oz Light Rum
 3 Tblsp Coconut Milk
 3 Tblsp Pineapple Juice
 Crushed Ice

Blending Instructions:

 Put all ingredients into an electric blender with 2 cups of crushed ice
 Blend at a high speed for a short length of time
 Strain into a collins glass and serve with a straw
Serving Glass

Collins Glass

Singapore Sling

Quantities for one drink:

 1 oz Gin
 1/2 oz Cherry Brandy
 4 oz Pineapple Juice
 1/2 oz Lime Juice
 1/4 oz Cointreau
 1/4 oz Benedictine
 1/3 oz Grenadine
 1 Dash Angostura Bitters

Blending Instructions:

 Combine all of the ingredients in a shaker, fill with ice and shake until the shaker is well frosted
 Strain into a tall glass and garnish with a slice of pineapple and cherry

Serving Glass

Hurricane Glass