Appetizers

Poppadom £1.00 Mango Chutney £1.50 Pickle £1.50

Starters
vegetable Pakora mild gf £4.95 machi tikki medium £5.75 Chilli Paneer hot gf £5.25
Spicy vegetables deep fried to perfection with gram flour to produce Indian style fish cakes with spiced mashed potato and fresh Spicy Indian Cottage Cheese pan fried with a host of spices,
a delicate spicy Indian batter haddock onions and tomatoes
Chicken Pakora mild £5.25 onion rings mild gf £4.95 vegetable samosa mild £5.50
Chicken deep fried to perfection with gram flour & refine flour The all-time classic Indian starter. A popular favourite Savoury Indian pasty with Chana (spicy chickpeas)
to produce a delicate Indian batter
Chilli Chicken wings hot gf £5.25 Butterfly King Prawn medium gf £6.95
haggis Pakora mild gf £5.25 Chicken wings dipped in flour with a host of spices, deep fried King prawns marinated with garlic and chili drizzled with a lemon
Haggis deep fried to perfection with gram flour to produce a to crispy perfection and served with a tangy sauce and coriander butter sauce
delicate spicy Indian batter – Highly Recommended
Poori medium £5.25 Starter Platter To Share medium £13.95
fish Pakora mild gf £5.25 Light fluffy Indian pancakes topped with any of the Choices below Vegetable option available. Combo of Mixed Pakora, Chicken
Fish deep fried to perfection with gram flour to produce a * Chicken Masala wings, Seekh Kebab, Veg Samosa, Chicken Tikka.
delicate spicy Indian batter – Highly Recommended * Spicy Prawn (minimum for two People)
* Aloo Chana (Potatoes and chickpeas)
* Garlic Mushrooms

Tandoori Selection
(Served with rice, Traditional curry sauce and salad)

Chicken tikka mild gf £14.95 Tandoori Mixed Platter mild gf £17.95 tandoori Chicken (on the Bone) mild gf £15.95
Chicken marinated to perfection in the charcoal tandoori oven A mouth-watering medley of tandoori chicken on the bone, Succulent chicken on the bone, given the tandoori treatment
chicken tikka, chicken wings, lamb tikka and king prawn – for an unrivalled taste experience. Chef’s Special
shaslik mild gf £14.95 Highly Recommended
Chicken tikka pieces skewered with onions and peppers tandoori King Prawn mild gf £16.95
cooked in the tandoori oven to perfection lamb tikka main mild gf £14.95 Spiced king prawns barbecued to perfection for melt in the
Lamb marinated to perfection and cooked in the charcoal mouth precision – Highly Recommended
tandoori oven

Main Dishes
main Dishes are availaBle in the following
Pan fried Chicken Breast £10.95 • Chicken Tikka Breast £10.95 • Lamb £10.95 • Prawn £10.95 • Pacific King Prawn £14.95 • Vegetable £8.95 • Paneer £8.95

Korma (Kashmiri, muglai or Ceylonese) mild rogan Josh mild Contains nuts south indian garlic Chilli hot
Classic mild Indian experience available in three variations, for the A flavoursome fusion of tomatoes, paprika and a host of spices create Hot and spicy with a saucy twist of sweet ‘n’ sour... wow
more delicate palate, ask your server for details this immensely popular dish – Highly Recommended
Chasni mild Karahi Bhoona medium Jalandhri hot
A light smooth creamy sauce with a delicate twist of sweet ‘n’ sour for A host of spices sautéed in a rich tarka base with an abundance of Slightly spicy sauce infused with ginger, garlic, green chillies and
those with a delicate palate capsicums and onion
peppers, finished with a flourish of coconut cream – Chef’s Special
Butter Chicken mild Contains nuts Bhoona medium himalayan hot Pot medium
Whole pieces of chicken tikka simmered in tomato, honey and lashings of A rich, flavoursome condensed sauce with ginger, garlic and
cream and spices – Chef’s Special Cooked in a spicy sauce with garlic, ginger, mushrooms, peppers,
tomatoes – Chef’s Special spring onions and carrots – Highly Recommended
Creamy Jalfrezi mild Contains nuts Kerela Chilli medium Desi lamb medium
A delicately spiced combination of crunchy almonds, cashews, sulta- A piquant patia base, kali mirch (black pepper) and a touch of coconut
nas and a flourish of fresh cream and coconut cream A real taste of Indian style lamb cooked on the bone with onions,
cream... with a kick from some wicked green chilies with fresh coriander tomatoes, green chillies, ginger, garlic and fresh coriander– Highly
Pasanda mild Contains nuts Jaipuri medium Recommended
Peanut, cashew and almond powder, cooked in cream and yoghurt A potent fusion of peppers, onions, ginger, garlic, green chillies and a ashoka malwa medium
with the addition of korma sauce touch of coconut simmered in exotic Jaipuri spices A mouth watering spicy dish with a sautee of mix peppers, spinach
– Highly Recommended leaves, onions, sliced ginger, garam masala & a flourish of fresh coriander
Patia mild
A tangy sweet ‘n’ sour Indian curry experience spicy Jalfrezi medium satrangi medium
Diced peppers, onions, Mushrooms and fresh green chillies sim- A rich Bhoona style dish with an abundance of sliced mixed peppers,
Traditional Curry medium mered to a thick sauce, blended with a host of Indian spices
The original classic on which the Ashoka Empire was born mixed pickle, cherry tomatoes, red onions and a soupçon of spring
– Highly Recommended onions and coriander
Biryani mild Pardesi medium sharab Masti hot
Your choice of chicken, lamb, prawns or vegetables simmered in Succulent spinach, shallow fried onions and mushrooms. Simmered Cooked in a garlic and ginger tarka, with the addition of sliced
savoury rice and served with a separate curry sauce (£1.25 extra) in a rich ginger and garlic tarka peppers, onion, green chilli, tandoori paste and a generous dash of
Shakuti medium malaidar hot red wine – Highly Recommended
Sumptuously creamy and coconuty with a hint of wicked green chillies! Spinach puree simmered with lashings of green chilli and garlic with Bengali King Prawn Curry medium
a dash of fresh cream – Highly Recommended Pacific king prawns in a mouth-watering mix of green chillies, ginger,
masala medium
Balti hot onions, turmeric, cardamom and coconut – Highly Recommended
A mouth-watering marinade of exotic Punjabi spices, garlic, ginger,
cumin, capsicums and onions, simmered in a home-made yoghurt sauce Tantalizing tandoori spices, tangy chickpeas, a flourish of fresh creamy house fish Curry hot
yoghurt and a soupcon of achar (mixed pickle) for that extra bite Fresh Salmon in a mouth-watering mix of green chillies, ginger with
in-house whole spices

Vegetarian Dishes
Bombay aloo medium aloo Chana Kumba medium tarka Daal mild
Baby potatoes sautéed in our chef’s piquant tomato gravy Potato, chickpeas and mushrooms cooked in traditional Punjab spices Wholesome lentils, fried onions and tomatoes cooked together and
and flavoured with fenugreek tempered with red chilli and asafoetida
Chana masala hot – Highly Recommended
Chickpeas cooked with tomatoes and chef’s special garam masala Baingan aloo medium
aloo saag medium A potent fusion of potatoes and aubergines simmered in a
mushroom Bhaji medium Diced potato, cooked with spinach and flavoured with coriander flavoursome curry sauce
Mouth-watering mushrooms sautéed in a flavoursome curry sauce
Bhindi Dopiaza mild shahi Paneer mild Contains nuts
Paneer saag medium Okra cooked with onions and tossed with fresh ginger and garlic – Indian cottage cheese sautéed with almond powder, cream and
Diced Indian cottage cheese, cooked with spinach and flavoured with coriander Chef’s Special tomatoes – Chef’s Special

Rice Breads
Pilau rice £3.50 Keema rice £3.95 Plain nan 2.95 Keema nan 3.95
Boiled rice £3.20 vegetable rice £3.75 Cheese nan 3.95 Plain Paratha 3.50
mushroom rice £3.75 garlic coriander nan 3.95 vegetable Paratha 3.95
Peshwari nan 3.75 Chappati 1.25
garlic nan 3.75 Tandooori Roti 1.75