CHAPTER VIII
Vegetative Propagation of Rudraksh
Through Branch Cuttings
Introduction
The population of Rudraksh is depleting in nature due to its
overexploitation. The ripened fruits of Rudraksh are collected by man in huge
quantity from the forest floor for making 'malas' or to sell them in market at
higher prices. The Rudraksh plants are also used by the people as fuel and
timber. Moreover, the stony nuts of Rudraksh germinate hardly up to 5% in
natural conditions and its seedlings are eaten/killed by wild animals. Thus, its
regeneration is very poor. As the seeds do not germinate easily in nature, it
was thought worthwhile to examine whether this tree species can propagate
through vegetative means by giving some growth hormone treatments to
stem/branch cuttings in different seasons under the green house conditions.
Materials and Methods
Branch cuttings of Rudraksh were collected from the healthy mother
plant (8-10 years old) in four seasons of the year viz., spring (February),
summer (May), rainy (August) and winter (November). The uniform-sized
cuttings of 15-20 cm length and 5 cm diameter were selected (20 cuttings for
each treatment) and treated with 100, 200, 500 ppm (mg/l) each of IAA
(Indole acetic acid), IBA (lndole-3 buteric acid), NAA (Napthalene acetic acid)
and 2, 4-D (Dicholorophenoxy acetic acid) respectively by dipping about 5 cm
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basal cut ends in the respective solution for 24 hours. Twenty cuttings were
separately soaked in distilled water to serve as the control. The treated
cuttings were planted during aforesaid seasons in polythene bags containing
equal amount of garden soil and sand and small amount of farmyard manure.
The polythene bags were kept in the net house and watered regularly. The
observations on sprouting were made after 30, 45, and 60 days from the date
of treatment. Rooting response of the cuttings was observed by uprooting
them from the bags.
Results
Sprouting
Sprouting was observed only in February and May in the most
treatments except NAA100, IBA200, 2,4-D10o, 200 & 500- The cuttings planted in
February sprouted better than those planted in May. No sprouting was
observed in the cuttings planted in August and November. Moreover, number
of sprouts per cutting and average sprout length were more in the case of
cuttings planted in February than those planted in May (Table VIII.1).
Rooting responses
No rooting was observed in any of the cuttings which sprouted.
Though sprouting was observed in both the seasons, sprouts were dead after
about one month from the date of sprouting. Thus the hormonal treatments
failed to stimulate rooting in the cuttings.
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Table VIII.1. Response of cuttings to various growth hormones in different
seasons.
Treatments No. of No.. of cuttings sprouted Average Average Rooting Survival
(ppm) cuttings sprouts per sprout length (%) (%)
planted. cutting. (mm)
Feb. May August Nov. Feb. May Feb. May Feb. May
IAA-100 20 3 2 Nil Nil 1.33 1 4.5 4.5 Nil Nil Nil
(15) (10) ±1.1 ±0.5
IAA-200 20 5 2 Nil Nil 1.20 1 4.2 4.2 Nil Nil Nil
(25) (10) ±1.6 ±1.2
IAA-500 20 g 5 Nil Nil 1.55 1.2 4.1 4.6 Nil Nil Nil
(45) (25) ±1.8 ±1.9
IBA-100 20 7 1 Nil Nil 1.14 2 5 5 Nil Nil Nil
(35) (5) ±1.3 ±1.0
IBA-200 20 10 Nil Nil 1.20 - 4.9 - Nil Nil Nil
(50) (0) ±2.4
IBA-500 20 15 9 Nil Nil 1.37 1.4 6.5 5.9 Nil Nil Nil
(75) (45) ±2.9 ±2.8
NAA-100 20 Nil Nil - - - Nil Nil Nil
(0) (0) -
NAA-200 20 2 1 Nil Nil 1.50 1 8.6 4 Nil Nil Nil
(10) (5) ±2.9 ±1.1
NAA-500 20 7 8 Nil Nil 1.42 1.5 8.3 7.3 Nil Nil Nil
(35) (40) ±3.3 ±2.4
2.4-D-100 20 Nil Nil - - - Nil Nil Nil
(0) (0) -
2.4-D-200 20 2 Nil Nil 1 - 6 Nil Nil Nil
(10) (0) ±2 -
2,4-0-500 20 Nil Nil - - - Nil Nil Nil
(0) (0) -
Control. 20 5 3 Nil Nil 1.40 1.3 4.3 7.7 Nil Nil Nil
(25) (15) ±1.2 ±2.3
Values in the parentheses are the percentage of sprouted cuttings.
Discussion
The results of the present investigation and those reported by earlier
workers (Momose 1978, Halle & Hanif Kamil 1981, Srivastava & Manggil
1981, Khoslaef al. 1982b, Smits 1983, Puri & Nagpal 1988, Puri & Shamet
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1988, Radwan et al. 1989, Bhatt & Todaria, 1993a, b, Chauhan et al. 1993,
Gauttam & Negi 1997b, Bhatt & Todaria 1990b) show a wide variation in
rooting and sprouting ability of cuttings and inconsistent effect of different
concentrations of various auxins.
Several workers have reported that exogenous application of
hormones induces rooting in a number of species (Bhagawati & Badani 1993,
Puri & Shamet 1988, Bhatt & Todaria 1993a, b). The present study suggests
that no general conclusion can be drawn regarding the effect of a particular
auxin on vegetative propagation of Rudraksh. Though sprouting was induced
in cuttings during spring (February) and summer (May) seasons, the hormone
treatments could not induce rooting in any of the cuttings in any season.
Seasonal stimulus plays an important role in the callus formation in
trees. Only two seasons stimulated sprouting in the stem cuttings of
Rudraksh. A number of workers have shown that rooting of cuttings is
facilitated when carbohydrate reserve foods are in abundance (Kraus &
Kraybill 1918, Knight 1926, Carlson 1929, Duguma 1988). Much of the growth
activities remain at minimum during winter. As the temperature starts rising
from February onwards, the reserve food material (carbohydrate) is mobilized,
which helps in growth flushes. Thus, in February the cuttings are full of
reserve food materials. The mobilization of carbohydrates and rising
temperature in February stimulates sprouting and rooting. Thus, vegetative
propagation can be done more easily in February as compared to the other
months of the year during which the cuttings were planted.
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Callus tissue plays an important role in vegetative propagation (Satoo,
1956). In this experiment callus formation might have failed probably due to
lack of sufficient food reserve, unfavorable temperature and moisture, and
some internal factors as reported by Bonga & Durzan (1982).
During vegetative propagation early growth of sprouts depends on food
reserve available in the cuttings (Wright 1975) followed by shoot formation.
However, where root formation lags very much behind shoot formation,
survival rate becomes very low and the plant is likely to die (Duguma 1988). In
this study good sprouting was observed in some treatments but root formation
did not take place. According to Adriance and Brison (1955) low
carbohydrate/N ratio encourages better shoot growth but poor root formation.
Thai (1977) reported flagging (drying of shoots) in Palaquium maingayi
cuttings. He suggested that early shoot formation might have an unfavorable
effect on root formation because this creates a competitive relation between
root and shoot formation for nutrient reserve in the cuttings. The causes of
failure of the rooting in the sprouts emerging from the stem cuttings of
Rudraksh and the mechanism to overcome this problem need further
investigation. A thorough understanding of these aspects may be helpful in
devising techniques that may augment vegetative propagation in this rare
species, which shows poor germination.