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Investment

Jay Calañas Flores is seeking a challenging work opportunity where he can utilize his almost 20 years of experience in the food and beverage industry. He has worked as an executive chef, chief cook, and sushi chef. Flores is computer literate, proficient in English, and has basic Japanese language skills. He has attended training programs in food and beverage control systems, baking, culinary arts, and commercial cooking. Flores completed an HRM/Seafarers Rating course and is available to provide references upon request.

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Flores Jay
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32 views2 pages

Investment

Jay Calañas Flores is seeking a challenging work opportunity where he can utilize his almost 20 years of experience in the food and beverage industry. He has worked as an executive chef, chief cook, and sushi chef. Flores is computer literate, proficient in English, and has basic Japanese language skills. He has attended training programs in food and beverage control systems, baking, culinary arts, and commercial cooking. Flores completed an HRM/Seafarers Rating course and is available to provide references upon request.

Uploaded by

Flores Jay
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© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Jay Calañas Flores

B2 L71 Lancaster Residences Phase 1


Alapan 2-A Imus City, Cavite
Contact number: (+63) 09296606536
Email Address: floresjayc@gmail.com
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CAREER OBJECTIVE:

Seeking for a challenging work opportunity where I can utilize my strengths and skills. I am self-
motivated and able to work independently and in a team.

COMPETENCIES:

 Almost 20 years of solid experience in the food and beverage industry.


 Computer literate
 Proficient in English & good in public relation
 Able to speak & understand Basic Nihongo.
 Knowledge in skirting, table setting and napkin folding

WORK EXPERIENCE:

CLUB AIM INC. (Afterall Bar & Grill) - Febuary2017-January 2018


G/F Sm Jazz Mall, Jupiter st., Makati city
Position: Executive Chef

MARLOW NAVIGATION PHILIPPINES - July 2006- Nov. 2015


Leon Guinto st., Quirino, Manila
Position: Chief Cook

E Study Center - Nov. 2005-Jan. 2006


Km6 Lanang Davao City
Position: Chief Cook

I Love Sushi - July 2001-Feb.2002


Matina, Pange Davao City
Position: Sushi Chef
TRAININGS & SEMINARS ATTENDED

MS EMMSTROM - March 4, 2006 - June 26, 2007


LEER, GERMANY
Title: Food and Beverage Control System & Baking/Culinary/Commercial Cooking

AGFI-DLPC-UM Skills Development - Sept.-15-Nov.15, 1997


DAVAO CITY
Title: Food and Beverage Services Procedures

EDUCATION:

DAVAO MERCHANT MARINE: HRM/Seafarers Rating Course (2000)


DAVAO CITY

REFERENCES:

Available upon request

I hereby certify that the above information are true and correct to the best of my knowledge and belief.

JAY C. FLORES

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