The

Fireman's Arms
Menu

Cape Town
“The Fireman’s Arms Lays claim to being one of the oldest
Operating public houses in Cape Town. Traditionally a watering
hole for Seafarers, the pub abounds with nautical memorabilia and
souvenirs from around the world.
Established 1864

Your Hosts - Kevin & Dean

25 Mechau Street • Cnr Buitengracht • Cape Town 8001 • Tel: 021 - 419 1513 • Fax: 021 - 419 0221
 Each dish is freshly prepared. Please allow sufficient time
for us to prepare your order. Enjoy your meal!

Ask Waiter/Waitress for Daily Specials

or see our Specials Board

Starters
Paprika Chicken Livers (Pan Fried) Served with toast

Chicken Wings With Tequila sauce. Barbaque, plain, OR Spicey

Pizza Breads
Greek Feta & Garlic

Mexican Tomato, onion & Chilli, with a sprinkle of Mozzarella... Hot!!

Italian Loads of Garlic & Origanum, with a sprinkle of Mozzarella

Homemade Soup of the Day

Salads
Greek Salad Olives, Feta, Onion, Crispy fancy lettuce, Cucumber

Chicken Salad Spiced Chicken, fancy lettuce, pepper, onions

Tuna Salad Tuna, olives, cheese, onions, carrots, pineapple, capers

Garden Salad Assorted fancy lettuce and Garden Greens

Roquefort Salad Apple, walnuts, fancy lettuce, tomatoes & onion

 Pub Fare
Our Speciality - Homemade Pies
All pies are served with chips & peas
Fireman's Pie Beef goulash, paprika, cayenne pepper, chilli Very Hot!!!

Pepper Pie Beef goulash, Madagascar Green Peppercorns

Steak 'n Kidney Pie (1/2 Beef, 1/2 Kidney) Sir Arthur Guiness’favourite recipe

Steak Roll & Chips Sirloin (done to order), grilled tomato & onion rings

Bangers and Mash Bangers served with veg and gravy

Liver & Onions (Panfried) Lambs Liver served with mash & veg

Lamb Curry & Rice Off the bone Lamb, cooked with traditional spices and served
with sambals & chutney (Medium to Hot)

Pompadum available as extras (Indian Crackers)

Chicken Peri Peri Chicken thighs basted with homemade peri peri sauce Hot !!!
served with rice OR chips

Glased Kassler Chops Smoked Pork Chops with mash & Veg

Chicken in Basket Deep fried with masala, & served with hot chips & onion rings

Deep Fried Calamari Strips cooked to perfection served with rice OR chips

Fish & Chips Lightly battered Fish Fillet, served with chips

Aubergine Bake Vegetarian delight!! layered Aubergine with tomato

& chef’s sauce - Topped with Mozzarella and herbs.

Chicken & Leek Casserole Chicken breast Fillet de- boned, served with rice OR mash

Alan's Favourite Cold Pork Pie (When available) accompanied with

chips & a side salad

Succulent BBQ Beef Ribs Served with chips & onion rings

Traditional Shepherds Pie Lambs mince served with veg

Beef & Apple Burger Served with sweet chilli sauce & chips
 Pizzas
Marguerita Sliced tomato, origanum, mozzarella

Simon Snorkel Choice of Ham, bacon OR salami with mushrooms

and pineapple

Hatfield Spinach, Feta cheese, olives, garlic

Firechief Salami, olives, green pepper & mushrooms

The Fireman's Special Choice of ham, bacon OR salami, with

chilli, peppers, onion & garlic Hot !!!
Seafood Mussels, shrimps, calamari & crab sticks

Stokers Anchovies, olives, pineapple & origanum

Brigade Lion Tuna, onion & capers

Big Bailey Bacon, Feta & onions

Back draft Spicy chicken, mushroom & peppers

Fire Escape Capers, mushroom, peppers, onions & asparagus

Rescue 911 Hot ground beef, onion & chilli … Hot !!!

Hydrant Ham, peppadew & green peppers

New Yorker Bacon, avacado & garlic

Extra Toppings when available

Garlic, Pineapple, onions, peppers, mushroom

spinach, chillies, egg, capers, banana each

Ham, bacon, salami, anchovies, chicken, feta,olives,

hot ground beef, peppadews, avocado, asparagus each
 Desserts
Warm Puddings (served with cream OR ice cream)

Malva Traditional South African warm sticky pudding

Apple Crumble Apple never tasted better, with cinnamon

Chocolate Fudge Delicious thick chocolate sponge cake

Dom Pedro Another South African favourite dessert

Ice-cream & Hot Chocolate Sauce

Speciality Coffees
Chocolate

Capuccino

Expresso

Filter Coffee / Tea

Irish Coffee (Jameson Whiskey)

Aztec Coffee (Kahlua)

Jamaican Coffee (Dark Rum)

Napoleon Coffee (Brandy)

Parties of 6 or more - 10% service will be charged

 Sparkling Wines

J.C. Le Roux La Vallée

It displays a complex combination of strong fruity flavours and delightful yeasty
undertones on the palate-full & rich with a slight sweetness.
Pongracz
Award winning Methode Cap Classique.

Dry White Wines

* House Wine: Drostdy-Hof Premier Grand Crû 250ml caraffe

Buitenverwachting Buiten Blanc

First rate unwooded dry blend

Drostdy-Hof Premier Grand Crû 375ml

Extra dry, good fruit flavours: crisp & balanced

Van Loveren Blanc de Blanc

First rate unwooded dry blend

Zonnebloem Chardonnay
Elegant & multi-layered wine subtly wooded in new French Oak

Nederburg Lyric
An uncomplicated, easy drinking, off-dry quality blend of Sauvignon Blanc, Cape
Riesling & Chardonnay.
Two Oceans Sauvignon Blanc
Typical grassy / green aromas with a fruity finish.

Hill & Dale Chardonnay

This elegant Chardonnay’s complexities on both the nose & palate show hint of oaky
vanilla, butterscotch & fresh toast with an underlying tone of lime & stewed fruit,
resulting in a soft, lingering finish.

Nederburg Sauvignon Blanc

Shows flinty crispness & green fig flavours of a typical French Sancerre style Sauvignon
Blanc.

Off-Dry White Wines

* House Wine: Drostdy-Hof Stein 250ml caraffe
Simonsig Mustique
Delicate fruity balance grapey finish.
Graça
A light, crisp odd-dry wine with a very slight sparkle & a decidedly different taste.

All White Wines available in 250ml Caraffe

 Rosé Wines
Nederburg Rosé
A Fruity, delicate wine with a light blush colour & a delicate sweetness.

Red Wines
* House Wines: Drostdy-Hof Claret Select 250ml caraffe
African Horizon Shiraz 250ml caraffe
Hartenberg Bin9
Multi-varietal red blend.

Chateau Libertas 250ml R 24.00

Popular blended red with berry-fruit finish.

Two Oceans Cabernet / Merlot

Full of berry aromas with undertones of grassiness. This wine is medium- bodied, fruity
and shows class & breeding.

Simonsvlei Shiraz
Slightly oakey with savoury & fruitcake notes

Hill & Dale Cabernet Sauvignon / Shiraz

Its intense, deep ruby colour portrays its current youthfulness, while the concentration
& complexities on the nose & palate delight with soft, supple fruit tannins.

Drostdy-Hof Merlot
A full-bodied, soft character with a rich cherry nose nuance & lingering aftertaste-
mellow tannins.

Zonnebloem Pinotage
Velvety fruity & mellow. Medium-bodied, full of flavour with intense colour &
depth of character.

Nederburg Baronne
A medium-bodied, smooth dry red, showing delectable fruit and maturation flavours.

Nederburg Duet
Fresh, fruity, medium-bodied in character with a hint of wood.

Durbanville Hills Cabernet Sauvignon

Full-bodied & elegant. On the nose it displays clean with fruit aromas of wild berries,
plum & strawberries.

All Red Wines available in 250ml Caraffe

 Draughts on Tap

Amstel Windhoek
Bosun’s Forester’s
Becks Hansa
Castle Guiness
Kilkenny

The Fireman's Arms

Open
Mon - Sat 11H00 - till last customer
Food Served from 12H00 - onwards

Parties of 6 or more - 10% service will be charged

For Reservations or Enquiries Please call Kevin or Dean on: 021 - 419 1513 • Cell: 083 255 6116 • 083 709 0419